Many pregnant women begin to eat some things that they usually like when they are not pregnant in the last period of pregnancy, and think that the fetus has developed and formed, which should not affect the development of the fetus. However, this idea is very wrong. The diet and living habits of pregnant women at any stage of pregnancy will have a certain impact on the baby. So can I eat persimmon in the third trimester?

Persimmon contains many substances that affect pregnant women's health, such as tannic acid in persimmon, which will affect pregnant women's health and reduce their ability to absorb iron. Therefore, pregnant women should try not to eat persimmon cakes in the third trimester of pregnancy. They can eat them occasionally, but they can only eat them without having much impact on their health.

In addition, pregnant women with poor stomach should try not to eat, because persimmon contains more fiber, which will have certain laxative ability. Pregnant women with poor stomach function can cause diarrhea and diarrhea after eating it. If pregnant women eat persimmons after eating some high-protein food, it will cause the danger of stones forming in the stomach, which will make pregnant women feel stomach pain and may even affect the fetus.

In the third trimester of pregnancy, pregnant women must also carefully take care of their own diet and pay attention to whether their diet will cause harm to the fetus. If pregnant women want to eat some food that they can't eat during pregnancy, they should wait until the delivery is smooth before trying to eat, so as not to affect the fetus as much as possible.