Yes, you can make corn and mushroom chicken soup for consumption, the specific method is as follows:

The materials that need to be prepared in advance include: 500g of chicken, 20g of mushrooms, 80g of corn, 80g of carrots, salt in moderation.

1, the first step will be the ingredients are dealt with, carrots, corn, chicken are cut.

2, the chicken with warm water.

3, then put cold water in the pot, pour in the chicken and mushrooms, and cook on high heat.

4: After boiling, remove impurities and chicken oil.

5: Pour in the corn and carrots and simmer for 45 minutes.

6, when the time is up, put some salt and mix well.

7, mix well and serve, so that the corn mushroom chicken soup is ready.