Accessories: oil, salt and milk.

1, flour into a large bowl.

2. Add milk and stir into batter.

3. Add the eggs and mix well.

4. Add salt and stir well.

5. After adding a little oil to the non-stick pan, add the batter to rotate the pan and spread it into pancakes.

6. Fry on low heat until golden on both sides.

7. cut and eat.