Coconut juice is the extracted juice of coconut, the fruit of coconut tree in Palmae. The juice is clear as water, and it is quite sweet, crystal clear, cool and thirst-quenching. A good coconut contains about two glasses of water and two tablespoons of sugar, as well as protein, fat, vitamin C, calcium, phosphorus, iron, potassium, magnesium, sodium and other minerals. It is an extremely nutritious drink.
Habitat of origin
Coconut is native to southeast Asia, Indonesia to the Pacific Islands. It is mainly distributed in Asia, Africa and Latin America between 23 s and 23 n, with the most in equatorial coastal areas. The main producing areas are the Philippines, India, Malaysia, Sri Lanka and other countries. China, Guangdong southern islands, Leizhou Peninsula, Hainan, Taiwan Province and tropical areas in southern Yunnan are cultivated.
Reference to the above content: Baidu Encyclopedia-Coconut