Because the small hawthorn is generally wild, the effect is better, and the big hawthorn is mainly planted, and the effect is relatively poor.

Hawthorn and crataegus pinnatifida are both varieties of crataegus pinnatifida, and there is not much difference in essence. Hawthorn is the best product in hawthorn. Hawthorn fruit is small and spherical, with a diameter of 0.8 ~ 1.4 cm, while hawthorn generally weighs 100 ~ 200 g, up to 300 g.

Hawthorn, also known as hawthorn, is a unique fruit in China. It not only has high nutritional value, but also has high medicinal value. Hawthorn, also known as Crataegus pinnatifida and Crataegus pinnatifida, is mainly produced in Liaoning, with slightly oblate fruit, red skin, pointed fruit and thin calyx. The meat is compact, pink, blue-yellow near the stem, slightly sour and juicy.

Small hawthorn, also known as round hawthorn and noodle hawthorn, is mainly produced in Shandong Province. Its fruit is small, thick red, with brown spots, open calyx, dense meat, pink, moderate acidity, and behind the pulp after storage.