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All kinds of delicious noodles in clear soup
Noodles are so delicious. Yangchun noodles

Noodles with tomato broth and noodles with shredded pork in broth.

Broth buckwheat noodles

Egg and vegetable noodles

Shrimp skin soup noodles

Plain Noodle Soup

Salted chicken with chopped green onion and white sugar.

Two scoops of soy sauce and one scoop of oyster sauce.

Make hot noodle soup with half a spoonful of lard.

Tomato clear soup noodles, eggs, and frying in a pan.

Shred for later use

Diced tomatoes

Chopped onion salt

Chicken lard

Two spoonfuls of soy sauce

Boiled noodles and soup are poured in.

Shredded pork noodles in broth

Shredded pork with soy sauce and soy sauce.

A spoonful of starch for five minutes.

Saute shredded pork with minced onion, ginger and garlic until discolored, and add water to boil the lower strips.

Put two spoonfuls of salt chicken essence into the pot before taking it out.

Broth buckwheat noodles

An omelette with water.

Boiled noodles with salt and chicken essence

Two spoonfuls of soy sauce, add vegetables before taking out.

Egg and vegetable noodles

Scrambled two eggs

Boiled noodles with salt and chicken essence

Take a spoonful of soy sauce out of the pot and sprinkle with vegetables.

Shrimp skin soup noodles

A spoonful of salt from coriander, seaweed and shrimp skin.

Two spoonfuls of soy sauce and one spoonful of sesame oil.

Boil the noodles with water and brew the hot soup.