Which one makes better soymilk, a wallbreaker or a soymilk maker, my answer is that a wallbreaker makes better soymilk.

The difference between a wallbreaker and a soybean milk machine: First:

It is different in appearance and function, the appearance of the wallbreaker is more monotonous, the soybean milk machine is more heavy, the function of the wallbreaker can only break the food without the function of heating, the soybean milk machine is not only able to break the food can be broken food can also be broken food for heating.

Secondly:

Sound is different from the wall-breaking machine and then break the food when the sound is very loud, soybean milk machine to break the food is relatively quiet.

And:

Wallbreaker and soybean milk machine breaking food in different ways, wallbreaker is bottom-up breaking food, because the wallbreaker head is really the bottom of the cup. Soymilk makers break food from the top down, because the head of the maker's knife is on the lid of the maker.

Finally:

It's the efficiency of breaking food that's different, as you can see the blades of the wallbreaker are two down and two up, while the blades of the soymilk maker are parallel. Wallbreaker can hit all the food in the cup, soy milk machine because it can not touch the bottom of the body so the food is difficult to break evenly.

Advantages of wall breakers:

Wall breakers have obvious advantages over soybean milk makers,

First of all, it is reflected in the function,

Soybean milk makers in addition to making soybean milk and rice paste other than what seems to be nothing. In addition to wall-breaking machine in addition to soybean milk and rice paste can also make a variety of fruit juice and vegetable juice, but also can make crushed ice.

And the most important point is to clean,

Soymilk machine we have used know that it is very difficult to clean, but wall-breaking machine is different, because the wall-breaking machine does not need to heat the cup, so it is very good to clean, rinse with water on the clean.

Lastly, the taste of soybean milk,

Wallbreaker can be very delicate bean ingredients, so the soybean milk is very thick. Soymilk machines are not thick because they don't break up the food enough. Sometimes there are whole beans that can't be beaten. Here I will share with you a common home version of soymilk which is very good.

====Red dates and walnuts soy milk===

Preparation ingredients: soybeans, red beans, red dates, walnuts.

Methods: soybeans and red beans softened in advance, red dates washed and de-core, walnuts washed, wall-breaker add the right amount of water, the ingredients to beat well and play fine. Put the beaten soybean paste into the pot on medium heat to boil, open the pot after three minutes off the fire can be. Cooking legumes must be sure to mature to avoid poisoning.

Tips:

When using a wall-breaker to beat soybean milk, do not directly press the turn button, there is a button to hold down on the turn to release the button to stop, press this button a few times, and then press the button has been rotating, so that the wall-breaker's wear and tear is small. Beans harder ingredients are best softened before using a wallbreaker to break, which will also reduce the loss of the wallbreaker, although you do not have to soften the wallbreaker can also be easily broken.

Summary: wall breakers and soymilk machines are small kitchen appliances, we choose according to their needs. But if you just play soybean milk I still recommend that you choose the wallbreaker, because the wallbreaker features a variety of easy to clean, "noise" and other advantages. Some people say that the noise is still an advantage, I think again in a sense is an advantage, the first is that the noise shows that the wall-breaking machine horsepower, and in the work, if there is no noise shows that the machine is bad. There are people in the choice of wall-breaking machine to choose the bottom of the cup gears, and the motor on the gears are iron so that the quality is better, do not choose plastic, although plastic is much cheaper.