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Special seasoning formula for Sichuan barbecue
Barbecue ingredients

Barbecue curing 1, cooking wine; 2 is to use barbecue sauce and cooking wine. Then add salt, Chili powder, cumin powder and monosodium glutamate when cooking. This smells good!

If you are a vegetarian, don't pickle it. After rinsing with oil, add salt, Chili powder, cumin powder and monosodium glutamate while baking.

By the way, roasted corn with honey butter will definitely do.

Remember to use tin foil to prevent cancer.

Traditional stoves often produce a lot of oil fume and dust,

It not only pollutes the environment, but also harms the health of consumers. Friends who care about the environment want to be barbecue friends. I suggest you choose the multifunctional barbecue car of the string factory. Not only diversified but also infrared barbecue, clean and environmentally friendly.