Slice the beef against the grain, add seasonings: mix vegetable oil and sweet potato powder evenly and marinate for 30 minutes;
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Remove the green peppers Seed and cut into pieces, garlic into rice grains;
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Heat oil in a pan until it reaches 80% temperature, add garlic and stir-fry over medium-low heat until slightly brown;
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Continue to pour in the green bell pepper and stir-fry for 1 minute;
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Join Seasoning: soy sauce and salt, continue to stir-fry until it changes color;
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Add the marinated beef, pour a little vegetable oil, stir-fry quickly over high heat; stir-fry The speed should be fast so that the beef can be heated evenly;
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Cook until the beef is cooked. You can add seasonings according to your own taste and stir-fry evenly. You can enjoy the delicious food out of the pan and on the table.
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