First scald the mutton with hot water, and then rinse it with cold water.

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Fried mutton

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Heat the pan with oil.

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Add ginger slices and green garlic.

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Add mutton and stir fry.

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Add fermented bean curd, star anise, tsaoko and angelica.

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Add salt and sugar.

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Add the right amount of water.

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You can turn it into a earthen pot and continue to stew, adding a few drops of wine.

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10

It takes about 1 hour for 30 minutes to dry the water.

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