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How to make soup for stinky tofu

Main ingredients: oil, salt, two cilantro, two cloves of garlic, a spoonful of battered chili powder, a piece of curd, a spoonful of soy sauce, a pinch of monosodium glutamate (MSG)

Supplementary ingredients: 500g of deep-fried stinky tofu?

Steps:

1, cut the cilantro and garlic paste and set aside.

2, take a small bowl, put a piece of tofu milk, and with a spoon to crush into a puree.

3: Add two spoons of cold water and mix well.

4: Add a pinch of salt, monosodium glutamate (MSG) and an appropriate amount of battered chili powder.

5: Add a spoonful of soy sauce and stir well.

6: Stir in the cilantro and garlic paste and mix well to make a dipping sauce.

7: Put the fried stinky tofu into a plate, put the dipping sauce on it, and then use chopsticks to dip a piece of stinky tofu into the curd sauce.