Main ingredient: black chicken (slaughtered clean)

Supplement: wolfberry

Seasoning: green onion, ginger, chicken essence, salt, vinegar

Practice:

Put the black chicken into a pressure cooker pot, add green onion, ginger, salt, wolfberry, chicken essence, vinegar moderate amount of water, pressure cooker set to the chicken file, keep the time of the pressure for 15 minutes, out of the pan Sprinkle a little cilantro can be served.

Features: fresh flavor, nutritious. The chicken is nutritious and suitable for both young and old. It has high medicinal value.

Two, chicken Tianma soup

Main ingredient: chicken (slaughtered clean)

Auxiliary: Tianma

Seasoning: ginger, salt

Features: chicken Tianma soup is very nutritious, is the folk nourishment, "secret recipe". Tianma, can treat dizziness, dizziness, stroke hemiplegia, and nourishing, and cure, the best of both worlds.

Three, colorful chicken wire

Raw materials: 200 grams of chicken breast, green peppers, carrots, carrots, white radish each one, an egg.

Practice:

1, chicken shredded (cut with the grain), green peppers and red and white carrots were shredded.

2, shredded chicken with refined salt, egg, cooking wine, wet starch batter, into the frying pan sliding break.

3, frying pan on the fire, dripping a little oil, add ginger slightly stir-fried, green pepper, radish stir-fried with salt, monosodium glutamate, put a small amount of water, thickening, on the oil, pouring into the chicken wire turned spoon into.

Four, tonic three sets of poultry

Raw materials; chicken, pigeon, quail each one, a little wolfberry, six slices of chanterelles.

Practice:

1, chicken, pigeon, quail were slaughtered and washed, plus ginger, wine bar, whole ginger marinade for a few moments, the quail from the pigeon openings to take the dirty stuffed into the pigeon body, and then the pigeon from the openings of the chicken stuffed into the body of the chicken.

2, take a stew pot, the chicken into the injection of water, under the ginger, onion knot, wolfberry, Ru, salt, monosodium glutamate, sugar, dripping a little oil, on the cage on the fire steam two hours out, pick out the ginger, green onion knot, adjust the taste that is into the correct.

Five, five flavors of chicken soup

Raw materials: a chicken, angelica, the cooked ground, white spoon, mother of pearl, the ground bone skin 15 grams, green onions, ginger, salt, monosodium glutamate moderate.

Practice:

1 chicken washed, five herbs washed and sliced, and wrapped in a single layer of gauze spare.

2 The drugs will be stuffed into the chicken abdomen, tied tightly, placed in a pot, add water 1500 good ml, on the cage on the high fire steam for 2 hours. Remove the drug, add seasoning, re-steam for 10 minutes.

Six, chicken simmering turtle skirt

Main ingredient: 200 grams of dried turtle skirt, 1000 grams of chicken.

Accessories: 50 grams of fungus, 5 grams of ham.

Seasoning: cooking wine, monosodium glutamate, refined salt, pepper, green onion, ginger, water starch, sugar, soy sauce, chicken oil, oil, broth, moderate amount.

Practice: ①Turtle skirt hair good, wash, fish out. The pot is hot, put raw oil, into the ginger, green onion stir-fried incense, cooking wine, into the water. Boil, the turtle skirt into the pot, simmer through, remove, drain, shredded, soaked in water. Chicken slaughtered, remove the hair, viscera, wash, and then put into the burner, add green onions, ginger, cooking wine, salt, monosodium glutamate, broth, on the cage, steamed for 1.5 hours, take out, after the cold, the chicken fish out, chicken shredded, the original broth filtered. ② shredded fungus together with turtle skirt silk, shredded chicken together in the pot, add the next broth, monosodium glutamate, salt, pepper, sugar, soy sauce. When the soup burned into a golden brown, thickened with water starch, add chicken oil, start the pot, into the bowl, sprinkle with shredded ham that is.