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Bird's Nest Practice
1: Take one bird's nest and put it in a bowl.

2. Add cold boiled water into the bowl, the amount of water should cover the bird's nest completely.

3. Soak for 2 hours and then change the water once.

4. Continue to soak the bird's nest for another 3 hours and rinse it in a strainer to remove impurities and keep it clean. When cleaning the bird's nest, don't pour out all the water at once, pour out about half of it each time and repeat it many times until it is clean.

5. Put the bird's nest into a strainer and continue to rinse out the impurities, then drain.

6, the bird's nest into the stewing pot and add boiling water to 7 full, cover the lid.

7. Put the stewing pot into a pot (preferably with ceramic or stainless steel pot), fill the pot with boiling water (the water level to half of the stewing pot)

8. Stew the bird's nest in low heat for 45 minutes over water (slow fire), then the instant plain bird's nest is ready.

9. When the bird's nest is cooled down, it can be sealed with plastic wrap and put into the refrigerator for storage, and the freshly stewed bird's nest can be stored for up to one week. The ready-to-eat bird's nest can be prepared in a variety of ways according to your preference.

1, Papaya Stewed Bird's Nest:

Cut the papaya in half, remove the capsule, and simmer it with the bird's nest and the soaked bird's nest water, so that the flavor of the papaya will penetrate into the bird's nest, and then eat it with iced sugar water.

2, dry bird's nest:

First of all, make a rich gravy soup in advance, then put the bird's nest into the same boil, mix it evenly over a gentle fire, and wait until the gravy will be burnt dry to pick up, that is to say, to eat. The best gravy is shark's fin soup, or soup made from old hen, pork ribs and other meats.

3, Braised Bird's Nest:

Also need a pot of rich shark's fin and abalone juice, the best pot to the gelatinous (pressure cooker can be used to accelerate the speed), mixed into the bird's nest can be eaten, the taste is relatively greasy.

4, Bird's Nest in Juice:

Pre-use a juicer to squeeze your favorite vegetable juice, fruit juice, or use dairy products as seasoning, and mix it with stewed bird's nest to eat. This is the easiest way to eat and one of the best ways to eat bird's nest in summer.

The above is for reference only, thank you!