Lilies can eat? Lily
Alias: garlic brain potatoes, heavy mai, atrium, heavy box, moro, strong qu, lily garlic
Contraindications: wind-cold cough, spleen deficiency and loose stools are contraindicated.
Suitable for people with asthma and dry lungs.
Ornamental fresh lilies can not be eaten
Common white lilies, pink lilies, rhubarb lilies and other iron gun lilies used as flowers are not edible. They are specialized ornamental varieties and are not edible. These flowers tend to be larger, more colorful, and some have a distinct scent, so they can be used in bouquets, floats, and vases, but they are not edible.
Edible varieties of lilies
Lilies have their own specialized edible varieties. The scales as well as the flowers of these varieties are edible. Some of the common varieties are Lanzhou Lily, Yixing Lily, Dragon's Tooth Lily and Curly Dan. The varieties are named differently depending on their place of origin. But there is one ****ing similarity, their leaves tend to be more slender, elongated, and denser. The flowers are also smaller and tend to be orange to orange-red.
Lilies for tea
Lilies for tea are of the edible variety. These flowers are usually made from the unopened buds of edible lilies, which are dried and processed. It can be brewed directly with hot water as a tea substitute. Drinking it regularly also has the effect of nourishing the skin and detoxifying the body. But be careful not to amount to too much, and do not drink for a long time, more things will be contrary, in moderation is good. However, the dried flowers are not suitable for porridge, porridge can be used to eat dried slices of lilies, dried flowers are generally tea.
Note when buying
Dried lily flowers are edible lily buds after drying directly made, because it is orange, so the slight change is not easy to see. But because the flowers are larger than the average flower tea, easy to have drying is not complete, we should pay attention to carefully observe when buying, to see if the dried flowers have mold. Buy can also carefully smell the smell, see whether there is a musty smell. Dry degree should also pay attention to, if the drying is not complete or moisture, not easy to store.
Contraindications of lily
Compatibility Lily + lamb: diarrhea
Lily + pork: eaten together will cause poisoning
Yikai Lily + eggs: nourishing Yin and dryness to clear the heart and tranquilize the mind
Lily + silver fungus: nourish Yin and moisten the lungs
Lily + asparagus: anticancer
Lily + bamboo fungus: moistening the lungs to alleviate the cough
Eating Note on the lily
The nutritional benefits of the lily are known to many people, but eating lily should also pay attention to some matters oh.
1, wind-cold cough, cold bleeding, spleen and stomach poor people avoid eating. From the experiments on rodents, canines, found that a long time and large doses of food will lead to lung and kidney damage and the impact on white blood cells, wild lily of the whole plant platelets, even if the consumption of lily of the valley has a certain toxicity, it is recommended to consult with a physician before eating.
2, eat lily of the valley should pay attention to their own constitution is suitable for consumption, whether with the body conflict, like wind-cold cough, cold bleeding, spleen and stomach bad crowd do not eat lily of the valley.
3, should not directly touch the fresh lily. Lily has a certain degree of toxicity, direct contact with the raw bulb may cause skin itching, swallowing the raw bulb may cause vomiting, diarrhea and other symptoms.
4, people who are allergic to lilies should not eat lilies. Lily may become an allergen, if it is allergic to lily, eating lily may cause skin redness, frequent diarrhea, indigestion, headache, sore throat, asthma and other allergic symptoms, so such people should also avoid eating lily.