What are the specialties in Jiangxi?
Nanchang specialty flavor roast brine Nanchang rice noodles Stone Street Twist spicy hot-fried sketch Du Li brush Fang Ding wine Nanchang porcelain painting resembles Hu Zhuoren's white snake medicinal liquor Jiujiang specialty Jiujiang down products Jiujiang aged sealed cylinder wine star Venus Song Yan Xiushui Ning black tea Jiujiang osmanthus crisp sugar Ruichang yam Poyang Lake silver fish Lushan Wu Yun tea Hukou Douchi Ganzhou specialty Nankang seedless hair orange red pomelo Nankang steamed meat Anyuan citrus Huichang big fruit kumquat Maifanshi advanced health tea Xingguo sweet orange Longnan Aobeili Chongyi Yangling tea Pangu silver millimeter jujube Panlong brand. High-grade Gynostemma pentaphyllum green tea ox heart persimmon small cloth kumquat Nankang Chili sauce Fuzhou specialty Chongren Maji Nanfeng sugar orange Lichuan edible fungi Hualv health care egg Zixi chestnut Guangchang An Baili beverage Jiangxi famous specialty Lushan Yunwu tea Lushan Yunwu tea is produced in Lushan Mountain and is known as "the best in the world". Known as the "six wonders", the rope is thick, lush, the soup is bright, the leaves are tender and even, the fragrance is lasting, and the taste is mellow and sweet. Wuyuan Mingmei Green Tea Wuyuan Mingmei Green Tea is known as "real plum". Fine as eyebrows and fragrant as plums, it is a treasure in Wuyuan green tea and one of the famous teas in China. It is characterized by tender and thin buds like eyebrows, tight and powerful strings, green leaves, fresh and mellow fragrance and clear soup color. The drinker once had a compliment of "refreshing at first sight and more vigorous after drinking". Suichuan Gougunao Tea Gougunao Tea is one of the precious famous teas in Jiangxi. It is produced in the southern section of Luo Xiao Mountain in Tanghu Township, suichuan county. This kind of tea is characterized by its delicate and even leaves, slightly green in blue, covered with a layer of soft white hair and five to seven leaves. The tea soup is clear and slightly golden. The tea tastes cool, mellow and sweet, which makes people feel deeply. The sweetness in the mouth will not last long. Jinggang Emerald Tea Jinggang Emerald Tea is produced in Ciping, Jinggangshan, with an altitude of more than 800 meters, surrounded by peaks and lush trees. Jinggang green tea has three characteristics: green color, green soup color and green leaves color. Jingdezhen is not only famous for porcelain, but also produces a kind of precious black tea called "Piaohong". "Piaohong" began in the late Qing Dynasty and has a history of 100 years. "Floating red" is praised by people because of its good color, aroma and taste, and has always been regarded as a treasure in tea. Bai Juyi, a famous poet, wrote in his long poem Pipa: "Businessmen are too heavy to leave. A month ago, it was too heavy to go to Fuliang to buy Chata." Jiulong Tea Jiulong Tea is produced on Jiulong Mountain at an altitude of 1000 meters in an yun County. Here, the terrain is steep, the peaks overlap, the mountains and rivers are beautiful, the trees are dense, the climate is mild, the rainfall is abundant, the clouds are lingering all year round, and the soil is fertile, which is very suitable for the growth of tea buds and tea leaves. "an yun County Records" records: "It rains every day, but it doesn't collect clouds on sunny days. Picking on sunny days, steaming and sealing. " It can be seen that the picking of fresh leaves is exquisite and the production process is exquisite. Jingdezhen, the porcelain capital, is a famous "porcelain capital" at home and abroad. Jingdezhen porcelain, with smooth texture, gorgeous colored glaze, various varieties, beautiful shape, novel decoration and exquisite skills, enjoys a high reputation in ancient and modern times. Four Treasures of the Study Li Du brush has a production history of 1700 years. According to legend, shortly after Meng Tian became a "wicker pen" in Qin Dynasty, Guo Jie and Zhu Xing from Xianyang flowed into Linchuan, Jiangxi Province from the Central Plains to teach pen-making skills. After being passed down from generation to generation, it has gradually formed a unique pen-making technology, which has won the favor and praise of poets and writers in previous dynasties. Wuyuan county is a treasure of Jiangxi, where the mountains and rivers are beautiful and the scenery is picturesque. Wu Mo, one of Four Treasures of the Study, is also highly respected by the world because of its characteristics of "keeping paper as paint and keeping it true for thousands of years". Lead mountain history paper is a famous traditional product with a long history in Jiangxi. As early as the Jiajing period of the Ming Dynasty, it had a great development and enjoyed the reputation of "peerless beauty", which was famous all over the world. There are strange stones on the banks of Jinxi River in Yushan County. Stone is green and shiny, and stone is pure. Occasionally, there is a bit of Venus. The exquisite beauty of stone is like a silky texture, which is made of inkstone. Venus inkstone is also known as Venus Song inkstone. The phlogopite is scattered in the inkstone, crystal clear, hence the name. Weilong inkstone is famous at home and abroad, and it is one of the four famous inkstones in China. Wuyuan was produced in Weilongshan, Wuyuan County, Jiangxi Province. From the first year of Tang Wude to the third year of Yihe, Wuyuan has always belonged to Zhou She, so it was called She Yan. It has a history of 1200 years since the Kaiyuan period of the Tang Dynasty. Weilong inkstone is characterized by tough stone, meticulous texture, unsmooth pen, smooth ink, no water consumption, no cold or ice, long grinding, flat but not concave. As far as the inkstone wall is concerned, there are peach-shaped, bell-shaped and piano-shaped. There are Moon Pond, Tianchi Pond, Ganoderma Pond, Lotus Leaf Pond, etc. Patterns include washing cows, listening to rain and autumn sounds. Jiangxi mountain products Ganzhou mountain products Gannan honeydew melon, Jiulong tea, ancient paintings, mountain garden pieces, Anyuan orange, red melon seeds, brown sugar, Chinese kiwi fruit, Ganzhou toilet, green bitter gourd wine. Ji 'an County mountain products Ji 'an Cinnamomum camphora, Ji 'an Cinnamomum camphora box, Dafen folding fan, Taihe silky chicken, Xing 'an Shangzhou Fructus Aurantii, Suichuan kumquat, Xiajiang fish, Suichuan ginger. Jiangxi native products, such as Xiangru, Auricularia auricula, Auricularia auricula, Yulan Tea Shuangjingqing, Mei Feng Hao Yun, Sweet Tea, Shan Yu Tea, Phoenix Tongue Tip, Xiangu Tea, Leifeng Tea, Feng Ping Needle Tip, White Crane Feather Tip, Mingshan Xiancha, Yang Chufeng, Guishan Maojian, Baofeng Wu Yun and other non-staple food waste fish, big melon seeds, red dates, mushrooms, bamboo shoots and black sesame seeds. Pingxiang fireworks are divided into nine categories: high-altitude rockets, ground rotation, ground fireworks, ground flower tubes, modeling toys, nail wheel cranes, hand-held, leaf beads and colorful flowers. When the fireworks were set off, their shapes were different and dazzling. More than 20 varieties of exported fireworks, such as "colorful plate flowers", "chrysanthemum full picture" and "Yinhe", won provincial and ministerial quality honorary certificates. Jiangxi Gancai flavor Gancai (also known as Jiangxi cuisine) has a long history. It is a "hometown dish" with strong local flavor, which is developed on the basis of inheriting the "literati dishes" of previous dynasties. Mainly by Nanchang, Ganzhou, Jiujiang (famous for its fish seats) and other local schools. Its main flavor characteristics are: original flavor, strong oil flavor, salty and spicy. The main flavor dishes are: three cups of chicken, stewed Taihe chicken, steamed carp from Wuyuan, Yongxin braised dog meat, fried blood duck, fried spoon meat, small fried fish, stone fish eggs, whitebait lotus root silk, casserole turtle, chestnut chicken, bacon quinoa, Guangchang crystal sugar lotus seed, stone ear stewed chicken, dry fried stone pot chicken, steamed meat in a round cage, chestnut sauce, loach fish with tofu, and steamed pork. In recent years, dried vegetables have been widely praised by Chinese and foreign tourists. Nanchang flavor foods Nanchang flavor foods include: fried Artemisia selengensis, Stone Street Twist, Nanchang Grape Douchi, canned sweet and sour Li Tou, Nanchang Daqu wine and Nanchang Fang Ding wine. Ganzhou flavor snacks Ganzhou flavor snacks include: Ganzhou small fried fish, three cups of chicken, stray chicken, fried Dongpo, boiled pork slices, moon peanuts, Duck Nan'an, Meiguan spring wine, fruit and vegetable chips, Peony Pavilion flavor peanuts and so on. Jiujiang-style delicacies Jiujiang-style delicacies include: lotus root soup, chop suey, cloud tea core, shrimp boiled in cloud tea, roasted meat in black bean sauce, Chili fried in black bean sauce, scrambled eggs with yellow flowers, rose ribs, shrimp with boiled eggs, yam stew, golden yam cake, roasted chicken with chestnuts, etc. Pingxiang flavor snacks Pingxiang flavor snacks include: authentic ground sheep, home-cooked sea cucumber, stuffed duck feet, sizzling beef, hibiscus squid, crispy fried chicken legs, colorful fish money, bearded rice noodles, Pingxiang flowers and fruits, and sushi mead. Jiangxi precious specialty crafts Nanchang porcelain prints like Anyi hat fan Jingdezhen porcelain five grinding Longweiyan estuary bamboo art Huichang rattan Jinxi agate Lido brush Yichun bodiless lacquerware Xinyu velvet painting Pingxiang paper palm painting Ji 'an Zhangmu box Suichuan black folding fan yujiang county county woodcarving Guangfeng straw Lushan bamboo silk painting curtain De 'an jade carving Jinggangshan bamboo carving root carving native name Nanchang Pearl Zhangshu double bamboo stick Wannian Gong Mi Wuyuan purse carp Leping flower pig. Ganzhou Rosin Xingguo Grey Goose Taihe Wuji Chongren Maji Wanzai Sanhuang Chicken Cheng Nan Black Chicken Shangrao White-Eared Chicken Dayu Duvet Wanzai Xiakou Pingxiang Fireworks Xinyu Ramie Yongfeng Chrysanthemum Stone Xiajiang Pisces Jinggang Bamboo Sun Redmi yujiang county Hongshi Crystal Lushan Stone Three Jiangxi Sturgeon Poyang Lake Silverfish Xinfeng Flue-cured Tobacco Guangchang Sun-cured Tobacco Famous Tea Nanchang Daqu Liquor Lidu Sorghum Wine Anyi Honey Wine Zhangshu Four Special Wine Tsinghua Wujiu Pearl Wine. Wine Ganzhou Chennianfu Wine Quannan Wine Magu Wine Chinese Eucommia ulmoides Wine Ji 'an Pile Flower Wine Hu Zhuoren Agkistrodon Wine Sake Sanqing Monkey Head Supplement Wine Jiujiang Chennian Fenggang Wine Peng Black Tea Wu Green Tea Ningdu Tiny Rock Tea Xiushui Ning Black Tea Jinggang Emerald Tea Suichuan Dog Ancient Brain Tea Rao Green Tea Lushan Yunwu Tea Anyuan Jiulong Tea Flavor Snack Nanchang Shiban Street Braised Meat Canned Xingguo Niupi Sugar Potato Dried Nankang Spicy Sauce Ganzhou Honey. Xin Hongfeng Guazi Nanfeng Tofu Skin Fengcheng Tofu Milk Pingxiang Guo Hua Cake Xinyu Scallion Cake Dried Ji 'an Crispy Xiajiang Rice Noodle Anfu Ham Guixi Deng Xin Cake Raozhou Cowhide Candy Yiyang Miguo Jiujiang Osmanthus Tea Cake Jiujiang Osmanthus Crispy Cake Wucheng Daban Black Guazi Black Health Care Products Nanchang Grape Douchi Zhangshu Chinese Herbal Medicine Xiushui Atractylodes Macrocephalae, Fresh Dried Auriculate, Jishui Schizonepeta Wan 'an Fuling Jinggang Tianma Eucommia Cortex Phellodendri Thick Pound Ji Plantago Xunyang Spiced. Douchi Duchang Vitex negundo green health products Sanhuhong Yan Anyi loquat Jing 'an chestnut Jiangwan Sydney mushroom bamboo shoots Gannan honeydew Huichang Yan Nankang grapefruit Nanfeng honey Yan Guangchang concentric An Baili Wanzai Lily Fengxin Kiwifruit Suichuan Kumquat Wannian Pearl Shangrao early pear.