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What are the properties of sheep shin bone and what medicinal dishes can I make?
Performance of sheep's shin bone taste sweet. Sex warm, into the kidney meridian. Its composition contains calcium phosphate, calcium carbonate, sodium, potassium, iron, fluorine, collagen, bone mucin, elastic hard protein, neutral fat, phospholipids. Its role: ① tonifying the kidney and treating kidney deficiency, lumbar and knee pain or soreness, spermatorrhea, loose teeth and other conditions. ②Tonifying blood and used in the treatment of aplastic anemia, thrombocytopenic purpura.

Recipe and Usage

Sheep shin bone jujube soup: 1 sheep shin bone, 100 grams of jujube. The sheep shin bone smash, add water to cook, put jujube, water boiling boil 1 hour, drink soup food jujube. 1 dose of 2 ~ 3 times service, 15 days for a course of treatment. The two flavors are used together to replenish blood, suitable for aplastic anemia, thrombocytopenic purpura.