Ingredients: 2 tomatoes, 4 eggs, 3 grams of salt, appropriate amount of sugar, appropriate amount of monosodium glutamate and appropriate amount of oil.

1, peeled and diced tomatoes, as shown in the figure.

2. Break the eggs, add some salt and mix well, as shown in the figure.

3. Pour the right amount of oil into the pot and fry the eggs, as shown in the figure.

4. shovel it out as soon as it is formed and put it on the plate. Don't blow it up, as shown.

5. That's enough, as shown.

6. Pour the right amount of oil into the pot and dice the tomatoes, as shown in the figure.

7. Add the right amount of sugar and salt and stir-fry into juice, as shown in the figure.

8. Finally, add eggs and proper amount of monosodium glutamate and mix well, as shown in the figure.

9. Put the pan on the plate as shown in the picture.