Taiyuan is the capital city of Shanxi Province. Because it is located in the hinterland of the Central Plains, frequent regional cultural exchanges have formed a unique flavor. In addition to the traditional Shanxi cuisine, there are many other local cuisines, such as Jiangsu and Zhejiang cuisines. So where is the Jiangsu and Zhejiang cuisine delicious in Taiyuan?

The first recommendation is "Shashaju Jiangnan Restaurant". His dishes are characterized by lightness, delicacy or strong cultural flavor. It takes time and effort for the store to process spices. The dishes are all refined from camellia oil, and its unique aroma and taste make Mos people unforgettable.

The second recommendation is "Jiangsu Jinling Pearl Restaurant", where the food is traditional and pure, suitable for all ages. In the production of dishes, the selection of materials is also extremely strict, so the selection of materials is soft and delicious, delicious and of high quality.

The third recommendation is "Nanchan Private Kitchen", which is a restaurant with delicious food, exquisite taste and spices, full of authentic family flavor. Dissatisfied diners can order a few special dishes or a delicate salad to enhance their taste.

Generally speaking, Taiyuan, a multicultural city, has formed different Jiangsu and Zhejiang cuisine restaurants according to local conditions, each with its own strengths, which is worth trying one by one to find out the best taste for itself.