Foods that are not suitable for thyroid gland:

1. Foods with too high iodine. For patients with thyroid nodules, you must not eat foods with high iodine content. For example, lobster, soft-shelled turtle, sea cucumber, scallop, etc., these foods will only aggravate the symptoms of thyroid nodules, and may also directly intervene in treatment.

2, greasy food. Patients with thyroid gland should try to reduce eating fatty and fried foods, such as braised pork, elbow and pig's head.

3. vegetables. Patients with thyroid nodules must eat more vegetables and try to eat coarse grains in their lives, which is not only easy to be absorbed by the human body, but also easy to digest, which can be imagined to help the human body.

In addition, you might as well eat more auricularia auricula, shiitake mushrooms, mushrooms, etc. These foods are helpful to enhance the immunity of patients, and rape, mustard greens, kiwifruit, etc. are obviously helpful to dispel nodules.

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