Ingredients ?

Chicken wings 12 (three people eat seems to be less)

Coke half bottle

Wine 3 spoons

Lao Soya Sauce 2 spoons

Soy Sauce 2 spoons

Scallion and ginger 3-5 slices each

Chen Pei moderate

Angle Anise 1

Clean chicken wings, each each side of the cut knife, pour 1 spoon of soy sauce 2 spoons of cooking wine marinade 1-2 hours (forget to marinate in advance is not a big problem)

Pot into the cold water, onion and ginger slices and marinated chicken wings, cook until the foam is more or just boiling can be, turn off the heat and fish out, warm water to drain, and then dry with kitchen paper

Pan heated, with the ginger rubbed a pan When taste salty, their own seasoning (not happy, etc. can be directly on the fire stew, the flavor impact is not big)

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Turn on the fire juices, soup is more obvious not much after the plate.

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Sprinkle the almighty sesame seeds, you can eat

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Finished product

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Tips

1?Marinate and then blanch, you can go to the fishy to remove the impurities of the blood water and does not affect the flavor. First blanched and then marinated, then the meat will be tight not easy to taste the taste will also be firewood and not tender

2? blanched water with hot water rinse ordinary stewed bones, with hot water, can make the meat more tender

3? last big fire juice to watch a little bit, don't collect too much burnt

4? Coke, Coke and Pepsi have been used, I feel that the Coca-Cola is more sweet, what to use? The amount of Coke used depends on personal taste, you can put it yourself. I used half a bottle of sugar-free Pepsi, before making cola potatoes with the regular version of Coca-Cola, it is too sweet.