The top ten mooncake brands are: Hong Kong Maxim's mooncakes, Taoxiangcun, Guangzhou Restaurant, Huamei mooncakes, Golden September cake, Wu Fang Zhai mooncakes, Apricot Blossom House mooncakes, Yuanlang Ronghua mooncakes, Beijing Taoxiangcun, Lianxianglou mooncakes.

1, Hong Kong Maxim's mooncakes

Established in 1970, Hong Kong Maxim's, for decades as one day, has always been upholding the pursuit of quality and the perfect interpretation of taste. 100% Made in Hong Kong is what Maxim's mooncakes have always stood for and what makes them unique.

2, Taoxiangcun

Chinese mooncake culture is profound, of which the Canton, Suzhou, Beijing and Dian style are known as the four major schools of mooncakes. Suzhou Taoxiangcun, in the field of Soviet-style mooncakes among these four genres, is a leader, and also one of the oldest and most prestigious names in the history of Chinese confectionery.

3, Guangzhou Restaurant

When it comes to mooncakes in Guangdong, you can't leave out Guangzhou Restaurant. The mooncakes here are a combination of tradition and innovation, with traditional lotus seed paste and egg yolk, as well as novel flavors such as milk yolk and ice skin. Every bite of Guangzhou Restaurant's mooncakes is a tribute to Guangdong's culinary culture.

4, Huamei mooncakes

Huamei, true to its name, makes beautifully crafted mooncakes with delicate flavors. The use of high-quality raw materials, combined with a unique process, to create a classic mooncake. Huamei's mooncakes are the best interpretation of the Mid-Autumn Festival and are a must-have on every family's Mid-Autumn Festival table.

5, Golden Nine Mooncakes

Golden Nine, as its name suggests, each mooncake is full of gold-like temptation. Whether it's the design or the taste, it's a breakthrough in tradition time and time again. The mooncakes of Golden Nine not only have classic flavors, but also innovative attempts, always bringing consumers unexpected surprises.

6, Wu Fang Zhai moon cake

Wu Fang Zhai, the memory of generations, carrying a strong Chinese flavor. Wu Fang Zhai mooncake, history precipitated by the quality assurance. Selection of superior materials, each mooncake seems to tell an ancient story.

7, Apricot Blossom House mooncakes

Apricot Blossom House, prestigious, represents the essence of Cantonese mooncakes. Mooncakes from Apricot Flower House have a golden and crispy appearance with a mellow and smooth filling. Especially its double-yolked lotus seed paste is so aromatic and rich that it is as if you can hear the whispers under the apricot blossoms on the night of the Mid-Autumn Festival.

8, Yuen Long Wing Wah mooncake

Wing Wah, the pride of Hong Kong. This brand of mooncakes triggers a buying frenzy every year. Its icy mooncakes are as crystallized as frost and snow, with a juicy and not overly sweet filling, and with one bite, it's as if the entire summer heat has been instantly relieved.

9, Beijing Taoxiangcun

Daoxiangcun, the flavor of old Beijing, has been passed down for more than a century. It is not only mooncakes, but also memories and feelings of old Beijing. Using traditional techniques, each mooncake seems to be infused with history. Five-kernel, lotus seed paste, date paste, classic flavors, popular among the public. The mooncakes from Taoxiangcun are not only a treat for the taste buds, but also a comfort for the soul.

10, Lianxianglou mooncake

Lianxianglou, a name that has been passed down for a long time, is one of the representatives of Guangdong mooncakes. Its mooncakes, with their thin skin and thick filling, are a tribute to Guangdong's culinary culture in every bite. Its salted egg yolk soufflé, in particular, is just right between salty and sweet.

Reference for the above: Baidu Encyclopedia - Wu Fang Zhai

Reference for the above: Baidu Encyclopedia - Rong Hua Bakery