Question 2: Can spinach and shrimp be eaten together? You can't. Because spinach contains a lot of oxalic acid, and shrimp is a high-protein food, rich in calcium. Excessive consumption of both at the same time is easy to produce indigestible complex, easy to form calcium oxalate precipitation, leading to abdominal pain and bloating, which is not conducive to the absorption of calcium by human body, so it can not be eaten together.
Question 3: Can shrimp and spinach be poisoned when eaten together? Shrimp is rich in nutrients such as protein and calcium. Every 100g shrimp contains 325mg of calcium. If you eat with spinach, it is best to cook spinach thoroughly to decompose oxalic acid in spinach. Otherwise, oxalic acid in spinach will combine with calcium in shrimp to form calcium oxalate, which is not suitable for absorption and causes stones.
Question 4: Can shrimp, spinach and eggs be cooked together? Yes, they are incompatible.
Shrimp-like food:
Shrimp+pumpkin: eating together will lead to dysentery. You can use black beans and licorice to detoxify.
Shrimp+celery: it hurts.
Shrimp and papaya: abdominal pain, dizziness, food poisoning.
Shrimp+black-bone chicken: poisoning
Shrimp+yam: Eating together can cause abdominal pain, nausea, vomiting and other symptoms.
Shrimp+grapes: discomfort
Shrimp+onion: calcium oxalate forms to produce stones.
Shrimp+cherry tomato: Arsenic will be poisoned.
Shrimp+watermelon: abdominal pain, diarrhea and nausea.
Shrimp+tomato: Arsenic will be poisoned.
Shrimp+juice: Eating together will cause diarrhea.
Question 5: Can spinach and dried shrimps be eaten together? Food that cannot be mixed together.
1. Soymilk+eggs: Eating together will affect the absorption of nutrients.
2. Soymilk+Tang Hong: The combination of organic acids in Tanghong and protein in soymilk will lead to denatured precipitation and greatly reduce the nutritional value.
3. Milk+raw fish: the same food can be poisoned and can be treated with mung beans.
4. Milk+juice: it affects absorption, thus reducing the nutritional value of milk.
5. Milk+vinegar: Eating together can cause abdominal diseases and can be treated with ground plasma.
6. Milk+sugar: When milk is heated, it can react with fructose to produce toxic fructose amino acids, which is harmful to human body.
7. Milk+spinach: The same food will cause dysentery, and mung beans can be used to detoxify.
8. Milk+leek: It affects the absorption of calcium.
9. Milk+cauliflower: The chemical components contained in cauliflower affect the digestion and absorption of calcium in milk.
10. Milk+orange: affects digestion and absorption, and also causes abdominal distension, abdominal pain and diarrhea.
1 1. milk+lemon+hawthorn: eating together affects gastrointestinal digestion.
12. Yogurt+banana: Eating together is easy to produce carcinogens.
13. Yogurt+soybean: Yogurt is rich in calcium, and the chemical components contained in soybean affect the digestion and absorption of calcium.
14. Spinach+cheese: Spinach is rich in calcium, and the chemical components contained in cheese will affect the digestion and absorption of calcium.
15. Spinach+lean meat: Spinach contains copper and lean meat contains zinc. Copper is one of the important substances for making red blood cells, and it is also necessary for the metabolism of calcium, iron and fat. If it is mixed with foods with high zinc content, the copper released by these foods will be greatly reduced.
16. Spinach+soybean: Vitamin C in food will inhibit the release of copper.
17. Spinach+cucumber: Eat foods rich in vitamin C together, and vitamin C will be destroyed.
18. Tomato+white wine: You will feel chest tightness and shortness of breath when eating together.
19. Tomato+sweet potato: Eating together can lead to lithiasis, vomiting, abdominal pain and diarrhea.
20. Tomatoes+cucumbers: Tomatoes contain a lot of vitamin C, which can enhance the body's resistance, prevent scurvy and resist infection. Cucumber contains an enzyme that decomposes vitamin C. Eating it together will destroy it.
2 1. tomatoes+popsicles: the same food can also be poisoned.
22. Potato+Xiangque: Freckles are easy to grow on the same face.
23. Potato+persimmon: difficult to digest and not easy to discharge.
24. Potato+Banana: Eating together will lead to long spots on the face.
25. Potato+tomato: poor appetite and indigestion.
26. Potato+pomegranate: The same food can be poisoned, and it can be detoxified with leek water.
27. Kelp+pig blood: The same food will make you constipated.
28. Alkali+porridge: Rice, millet and sorghum used for porridge all contain more vitamins. Vitamin B 1, B2, nicotinic acid and vitamin C are stable in acid, but easy to decompose in alkaline environment.
29. Carrot+white radish: The nutritional value of the two kinds of radishes is greatly reduced for the same food.
30. Radish+fruit: The same food is prone to goiter.
3 1. Radish+Ginseng: indigestion, flatulence in the abdomen.
32. Radish+auricularia auricula: The same food can cause dermatitis.
33. sea crab+jujube: eating together is easy to suffer from cold and heat diseases.
34. soju+millet: the same food can cause angina pectoris.
35. Banana+sweet potato: The same food will cause physical discomfort.
36. Shrimp skin+soybean: Eating together can cause indigestion.
37. Eggplant+hairy crabs: The same food will be poisoned and can be treated with lotus root joints.
38. Hawthorn+pig liver: Hawthorn is rich in vitamin C, and pig liver contains more metal trace elements such as copper, iron and zinc. Vitamin C will accelerate oxidation when it meets metal ions, which will destroy vitamin C and metals.
39. Cucumber+hairy crabs: the same food can be poisoned, and citrus peel can be used to detoxify.
40. Pumpkin+shrimp: Eating together can cause dysentery, and you can detoxify with black beans and licorice.
4 1. Eriocheir sinensis+Misgurnus anguillicaudatus: Eating together can cause poisoning, and it can be treated with ground water.
42. Honey+Tofu Flower: Eating the same food can cause deafness, and eating mung beans can cure it.
43. Saccharin+egg white: The same food will be poisoned, which will lead to death in severe cases.
44. Red pond+preserved egg: It will be poisoned when eaten together.
45. Onion+honey: Eating the same food will hurt your eyes, cause eye discomfort, and in severe cases lead to blindness.
46. Banana+taro: The same food will make your stomach uncomfortable and cause pain.
47. Almond and chestnut >>
Question 6: Can spinach and shrimp be eaten together?
Although spinach contains oxalic acid, which is easy to generate insoluble oxalic acid with calcium in shrimp, it can be eaten together as long as spinach is blanched or cooked to decompose oxalic acid in spinach. So if you really like spinach and shrimp, you can eat them together.
Shrimp spinach salad
Cold spinach and shrimp
Ingredients: 300g spinach and 200g shrimp.
Accessories: sesame oil, salt, soy sauce and sesame.
Practice 1: 1, remove the shrimp skin and wash it; Wash spinach and cut it into sections for later use.
2. Boil the water in the pot, put the shrimp in the water and blanch the spinach.
3. Mix spinach and shrimp with salt, soy sauce, sesame oil and sesame seeds and put them on a plate.
Question 7: Can spinach be eaten with shrimp? No, there is iron in the dish and calcium in the shrimp, which will produce adverse reactions. Shrimp is rich in nutrients such as protein and calcium. Every 100g shrimp contains 325mg of calcium. If you eat with spinach, it is best to cook spinach thoroughly to decompose oxalic acid in spinach. Otherwise, oxalic acid in spinach will combine with calcium in shrimp to form calcium oxalate, which is not suitable for absorption and causes stones. So it's best not to cook together, but to eat separately, and it's best not to eat at once.
Question 8: Shrimp can't be eaten with anything, nor can spinach be eaten with anything. There are generally no taboos, but some people who are allergic to seafood need to pay attention.
Spinach and cucumber, vitamin C in spinach will be destroyed by decomposing enzymes in cucumber.
Spinach and tofu, oxalic acid in spinach and calcium in tofu form calcium oxalate, which makes calcium in human body unable to be absorbed.
Eating spinach with milk can cause dysentery.
Eating spinach with eels can cause diarrhea.