In line with the consistent principle that niche brands are not recommended, we recommend here the Swiss Lotus lindt, which is easily available in the market. But it's not their toffee, it's dark chocolate.

Ferriero can only be regarded as a chocolate candy, and there is no chocolate soul. The packaging and shape are pleasing, especially suitable for friends who are intolerant of bitterness and like chocolate. There is nothing to say about the taste, but I think it is just high-end Melissa.

Dove is the biggest chocolate maker in China, and its product line is also rich, from white chocolate to 66% black chocolate, which can fully meet the needs of beginners. From the taste and fineness, it is not comparable to domestic brands.

Swiss Lotus Black Qiao is the most convenient to buy in the domestic market, and there is nothing to choose from in terms of taste and taste. Of course, if you want to say whether it is top-notch, I can't guarantee it. After all, it is an industrialized product, and it is very difficult to achieve this level. Their family still has 99% black chocolate, which is worth trying. Otherwise, I don't know what pure chocolate is.

Domestic chocolates are Yili and Golden Monkey. Yili is famous for its fruit bread, while Golden Monkey is famous for its butterscotch. Making chocolate is a sideline. When I was a child, I only ate this kind of chocolate, which at least melted in my mouth, unlike the feeling that a brand-name chocolate is dough. At that time, eating a piece was super satisfying.

As for chocolate, our generation didn't feel deeply, didn't know enough, didn't smell, didn't breathe, how delicious it was, and what's unique about it. Everyone knows that chocolate is a kind of sugar in the impression:

It seems that it was also introduced from abroad, so I didn't know it was called chocolate until I heard of it in China 3 years ago. Chocolate was very fresh at that time, so I thought. It's delicious. How can I figure it out? It's a dish for young men and women, lovers, lovers, lovers, what Valentine's Day, what bachelors, naked women, and gifts for girls that must be bought and prepared during love festivals. My heart is so strange. After the reform and opening up, many foreign things have spread abroad in China, and they have become a big hit, with too many products, including snacks. What I said about Latin American food has become a treasure to me, because China has too much money, and even Korean cabbage is soaked. Not to mention big brand products, everyone is eager to move, making people fat, dizzy, high blood pressure, and high sugar. China has a large number of joint ventures with foreign countries to develop various foods, and now everything can be bought. Until the key quality,

There are probably no girls who don't like chocolate, so let's talk about girls' favorite chocolates.

Ferriero

I remember that the advertisements were very hot and the shapes were cute. That golden milk tastes delicious to fly

Godivan

Different shapes can attract people to buy it. It is simply Hermes in the chocolate world

Mars, the world's largest food producer, has many well-known brands

like M&; M'S, Snickers, Dove, etc.

The advertisement coming to the bowl can hardly be more magical

"Hungry goods, come to a Snickers!"

Dove is also deeply loved by everyone, and it is economical and has many tastes.

Swiss lotus

tastes sweet and smooth, and it melts in the mouth

royce makes perfect

Mellisol

Haha, It's full of childhood flavor

loose tail

Every package of this chocolate in Japan is childlike

Which brand of chocolate do you like best? Is there any delicious chocolate that Ji Mei missed

It's one of the favorite snack foods for foodies. Faced with various chocolate brands, it's inevitable to have difficulties in choosing when shopping. Recently, the authoritative data of CNPP Brand Research Center (Asia) and the authoritative list of world chocolate brands have jointly released a chocolate brand research report, which not only comprehensively evaluates and introduces hundreds of chocolate brands around the world, but also shows the top ten chocolate rankings in the world to the public.

1.Lindt Swiss Lotus: Founded in Zurich, Switzerland in 1845, it belongs to a chocolate brand with a long history. The most outstanding feature of Swiss lotus is its delicate and smooth taste. This world-famous extraordinary taste is the first craft-grinding and mixing technology created by Mr Rudolf Lian in 1879. Lindor soft-hearted chocolate is the ace product of Swiss Lotus. It was born in 1949 and has always been famous for its delicate and smooth taste.

2.Guylian Gillian: It started in 1958 in Belgium. A famous chocolate brand in Belgium, which was awarded a gold medal by the Belgian royal family. It is the ancestor of marine shell chocolate, and now there are seven series: shell (golden shell), snowball, classic, gem, lover and essence of the world.

3.Ferrero Ferriero: Ferriero is an Italian brand, founded in 1946, and the hazelnut chocolate series is its well-known product.

4. Godivan Gopa: Gopa chocolate originated in Brussels, Belgium. It was founded by chocolate master JosephDraps and named after the legendary noble Mrs. Gopa. It has a history of more than 83 years.

5.HERSHEY'S Hershey: Founded in 193, it is the largest chocolate and chocolate candy manufacturer in North America. Hershey, located in Pennsylvania, has three modern chocolate factories and is the largest chocolate producing area in the world. KISSES alone produces as many as 33 million chocolates every day.

6.M& M'S Mars: Since 1941, it is the most popular advertising logo in America. Mars produces and sells a variety of goods, from candy and pet food to processed chocolate. The products are sold all over the world, with customers in more than 1 countries.

7.Debauve& Gallais, Deburg, Calais: It started in 18, France. It is the most famous royal chocolate brand in France and is known as the "Rolls Royce" in chocolate. The founder of Deborah Calais is Mr. Subis Deborah, who is known as the "father of French dark chocolate". At present, the chocolate has covered France, the United States, Greece, Canada, South Korea, Japan and other countries.

8.Leonidas Leonidas: Founded in 1931, it is one of the three major chocolate brands in Belgium.

9.Maxim's Maxim: It started in 1893 in France. The most famous French chocolate brand.

1. duckd 'o Dido: It started in 1983. It is famous for its colorful chocolate sandwiches.

I am a girl who loves chocolate, so I would like to recommend some delicious food to you! But delicious food always costs something!

1. Swiss Swiss chocolate

Lindt has many loyal supporters all over the world. Its advantage is that it is smooth and delicate, and it is soluble in the mouth. This mainly depends on Rodolphe Lindt (Rudolf? Lotus) in 1879, the unique innovation and invention of the "chocolate grinding and mixing process." Its main principle: the mixer is a container with wood or metal beads, which can play a grinding role. When the inner materials are ground and mixed, friction generates heat at the same time. This grinding process is used to make chocolate, and the ingredients are mixed for 78 hours. After such a long time of grinding and mixing, cocoa and raw materials are mixed into a smooth and delicate silky milky shape, which emits rich fragrance, thus maintaining its unique taste and taste.

at the same time, the reason why Lindt (Swiss Lotus) can maintain such a good performance is related to its persistence in excellent quality and excellent workmanship. For more than 16 years, the chocolates made by Lindt chocolate masters are of high quality and good taste

Swiss chocolate has always been based on the principle of quality first, and the materials used are all excellent cocoa beans and cocoa oil. Its sweet and smooth taste is very unique, and all people who love chocolate will put it down.

2. Gillian Chocolate in Belgium

More than 3 years ago, a young man named Guy and a girl named Liliane Foubert got married in the name of love. At the wedding ceremony, they received all kinds of beautiful shells, which originated from the ancient Belgian tradition-shells represent the most precious gifts and the best wishes for love.

After marriage, because of their common interests in chocolate, Guy and Liliane often make delicious chocolate together. Once, they had a whim and made chocolate in the shape of ocean shells using the shells they received at the wedding as models.

Because of the delicious and exquisite appearance of this chocolate, the shell-shaped chocolate of Guy and Liliane has become a very famous local delicacy, so Guy and Liliane became the ancestors of marine shell chocolate and created a world-renowned chocolate brand ----Guylian.

cherish yourself, starting with Gillian! Gillian is the originator of marine shell chocolate and one of the most important boxed chocolate producers in Belgium. Excellent selection of materials: selected high-quality cocoa from West Africa and high-quality hazelnuts from the Mediterranean; It is the perfect combination of hazelnut sauce and the purest liquid chocolate, absolutely free of alcohol and any animal fat. Therefore, it is also suitable for vegetarians and bodybuilders. The perfect combination of milk chocolate, white chocolate and dark chocolate makes Gillian Ocean Shell Chocolate have a marble-like luster.

3. Italian Ferrero Chocolate

Each Ferrero Rocher is individually packaged in gold paper and displayed in a transparent gift box, and the gold paper and the lid of the box are covered with a hot stamping label of Ferrero Rocher. Ferrero Rocher's packaging idea is novel and unique, and its decoration is elegant and luxurious. The visual effect brought by the packaging is deeply loved by consumers. In New Zealand, Australia, Canada, Hong Kong, Singapore, Malaysia and other countries and regions, Ferrero chocolate is a favorite gift for people on holidays. Especially during the Spring Festival, the golden packaging of Ferrero chocolate, which represents good luck and wealth, is widely welcomed by Chinese people.

Ferrero Rocher is produced by Ferrero SpA. In addition to the traditional hazelnut flavor, there are coconut and dark chocolate flavors. Coconut-flavored Ferrero chocolate, also known as Ferrero Rafaello, has a hoop-shaped center and is packaged in silver. Dark chocolate, also known as Ferrero Rondnoir, is packaged in dark brown. Ferrero Garden Varietys has pistachio, strawberry and lemon flavors. Fernando Ronche, which tastes similar to Ferrero Rocher, is produced in Germany and is rolled in shape and sold only in Europe.

4. Belgian Dido Chocolate

DUC D 'O has always insisted on producing chocolate sandwich fillings by self-made technology, which is its characteristic. Therefore, Duc D'o's chocolate is usually supplied in limited quantities, and the output will only increase when it meets the peak season.

The chocolate box is exquisite and attractive, and each chocolate in it is attractive in color, soft and fragrant in mouth, pure cocoa butter, mellow in taste and delicate in taste, which makes people suck their fingers.

eating chocolate is eating mood!

A lot of bricks in Russia are as hard and brittle as chocolate, and high-concentration black chocolate is like this. 1 yuan+one piece! Cost-effective! It's cocoa butter chocolate!

Altun chocolate with more than a dozen flavors, such as hazelnut, milk, almond, Oreo and caramel, has an average 6 yuan per piece.

Russian brand Ailianqiao chocolate, 8 yuan each!

The chocolate produced by KDV, also a famous Russian brand, has an average price of 1 yuan /1g. It is black chocolate with high cocoa content, and it is still in a small independent package.

The sales of the above items are quite large, and I'm curious as to why Russian chocolate is so cheap ...

With a strict attitude, I specially went to find out why Russian chocolate is so cheap. According to the friend who lives in the Russian Embassy, the chocolate board made in Russia is about 5 RMB/1g, and it is beautifully packaged. I read more information, and the conclusion is that Russians are simple and rude, making chocolate big and cheap. The cocoa content is still surprisingly high.

I bought Ailianqiao and a brand of Russian chocolate in the supermarket today. The supermarket price is Ailianqiao 12 and the other 1 yuan. It's slightly more expensive than online.

Ailianqiao peeled the skin like this. It is very big, weighing 1g.

Ailianqiao's nut chocolate is slightly sweet, and it is also chopped. It is even and appropriate in size, and its taste is very smooth. However, some Russian dark chocolates are not as smooth as Ailianqiao (for example, the piece of babaev 55% hazelnut Heiqiao bought with it is not good). Personally, I think hazelnut flavor and almond flavor are delicious, bubble flavor is also good, and the taste is very light.

A brother recommended 75% of the castle pattern (the trade name is generally babaev or Baobaofu). Later, I bought one and evaluated it with my roommate. The unanimous opinion is that it is slightly sweet, slightly bitter, relatively smooth, not greasy to eat, and the evaluation is good.

about sweetness/bitterness.

generally speaking, the higher the cocoa content, the more bitter it will be. The same brand will be very sweet/bitter. Cocoa content of 9%-1%