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What English are the Australian cuisines (what are the Australian cuisines)?

1. What are the delicious foods in Australia?

2. What are the English versions of Australian cuisines?

3. Introduction of top ten Australian delicacies.

4. Seven delicious foods in Australia.

1. Australian delicacies include kangaroo meat, emperor crab, South Australian lobster, Australian oyster and meat pie.

2. kangaroo meat: the meat tastes like beef, with low fat content, high protein content, hard meat quality and special smell.

3. Cook until 5 minutes, sprinkle with garlic, pepper, rosemary, etc., and the fragrance is attractive.

4. emperor crab: huge in size, firm and refreshing.

5. Especially crab legs and crab shells, crab feet are the most delicious place for emperor crabs.

6. South Australian lobster: You must not miss Australian lobster when you arrive in Australia.

7. As a representative of top-class ingredients, it is huge in size, delicious in meat and nutritious.

8. raw food with mustard, steamed with butter and lemon juice is very delicious.

9. Australian oyster: Also known as oyster, Australian oyster is plump and can be eaten raw or steamed.

1. Australians like to squeeze fresh lemon juice onto oyster meat and eat it raw with sauce. It's delicious.

11. Meat pie: On the basis of the traditional pie, the jam stuffing inside is replaced by meat soaked in strong alcohol sauce, with a soft shell, and the delicious meat and hot mouth sauce are very refreshing.