1, Xiamen's special food snacks include Xiamen Satie noodles, frozen bamboo shoots, fried spiced meat dumplings, fried oysters, fish ball soup, peanut soup, shrimp noodles and flat food. Satay noodle is a traditional snack in Xiamen, Fujian Province, which belongs to Fujian cuisine. Satay noodles are Southeast Asian delicacies brought back by overseas Chinese. The main raw materials are sand tea sauce and broth, which are salty, slightly spicy and a little sweet.

2. Frozen bamboo shoots contain gum, and the main raw material is a worm, which belongs to Stargate. The scientific name is Eisenia deliciosa, which is two or three inches long. After boiling, the gum contained in the insect body is dissolved in water, and after cooling, it condenses into blocks, and its meat is clear and delicious. Serve with soy sauce, Yongchun mature vinegar and garlic.

3. Fried spiced food is made by frying. When frying, the green body should slowly slide into the oil pan, and it should be turned frequently until the oil surface floats, so as to be evenly heated. The appearance is reddish brown, fresh and crisp, the filling is smooth and sweet, and the hot food tastes particularly good, which is very suitable for drinking.