Although I haven't been to Quanzhou much, I have a friend who lives there. He often tells me that the delicious food there makes my mouth water. I really want to eat the food there. The names of those foods sound very delicious, which really makes me greedy. Every time he tells me, I can't wait to fly over to him and eat the delicious food he said.

Now I will share it with you, and it will be a little helpful to describe the names of those foods in words. Of course, in addition to the language description, I will attach some pictures. Although these pictures were not taken by myself, I believe that the food there must be as delicious and attractive as those in the pictures.

Get ready, now I will start sharing, and the first Quanzhou food I want to share next is meat dumplings. Some people like to eat sweet zongzi, while others like salty zongzi. I heard that the topic of food is always so fascinating because there is another debate in the north and south. Zongzi in Quanzhou is a meat zongzi, so don't look at it as a meat zongzi, but it tastes fat but not greasy. It is mixed with glutinous rice and has pork on it. Finally, it is wrapped in bamboo leaves and cooked. You can imagine that it has the fragrance of bamboo leaves and the taste of glutinous rice. And what a delicious dish the taste of meat is.

If I were to recommend Quanzhou cuisine again, I would recommend beef soup, which is very popular with local people. My friends also like to drink beef soup very much. They often make beef soup in their own homes. After listening to his description, he said that the best place of beef soup is not beef, but soup, because the beef is very chopped, so it is said that you can drink it along the soup and have a bite of soup in your stomach.