Mount Emei is located in Emeishan City, Leshan City, Sichuan Province. As one of the four famous Buddhist mountains in China, it attracts many tourists.

But when you come to Emei, in addition to the scenic spots and historical sites, you must not miss the delicious local snacks.

The first recommendation is Emei Sausage.

This snack is delicious in taste, golden in color, and belongs to the spicy category.

It is made from pork, onion, ginger and other raw materials, and then added with seasonings such as red pepper and Sichuan peppercorns.

Eating it roasted can keep the original aroma and taste, and eating it cooked becomes a delicious condiment for hot rice, hot noodles, etc.

The second recommendation is Maban jelly.

Also known as "ice powder", it is a cold snack.

Emeishan is made based on the principles of natural landscape, high-quality flooded rice and hand-made refinement. The traditional method is to cut "ban", hence the name.

This snack has a refreshing taste, a mellow taste, and is slightly spicy and numb.

As a summer delicacy, it also has the effect of relieving the heat!

The third recommendation is Jinding Shabu Shabu.

This dish needs to be tasted in a special way.

Jinding Shabu Shabu is ordered from the restaurant next to Jinding Temple. Here you can buy fresh beef and then use spicy hot pot base to cook it.

When you eat the meat, paired with the sauce, the meat is full of flavor and the taste on the tongue is also very pure.

The food in Mount Emei is diverse, extensive and profound.

If you want to try local delicacies, tourists are advised to ask locals or visit local markets to buy them.