Air fryer searing is a method of heating and crisping food using air circulation technology.

An air fryer is a kitchen appliance that heats food by circulating ultra-high temperature air at high speed. Unlike traditional frying, air fryers use little or no added oil to achieve deep-fried results. To use this device, place food into the basket or container inside and set the desired time and temperature. When a strong and evenly distributed high-temperature circulation flow is generated inside the equipment, the start button can be triggered to start the processing process.