There is good food in Lagos, Nigeria. Nigeria is a diverse country with a rich and colorful culture, population and cuisine.

Lagos, located in southwest Nigeria, is not only Nigeria’s largest city, but also one of the country’s most delicious restaurants.

There are many delicious dishes here for your taste buds to enjoy at their best.

The first course was local lamb.

This dish uses lamb ribs as the main ingredient, then grilled until golden brown and served with rich special seasonings.

This tangy meat dish is especially suitable for meat lovers.

Next is rice casserole, a dish made with Persian rice topped with a variety of meats, vegetables and special seasonings.

Challenge your taste buds and experience a variety of different textures.

This unique rice casserole is very popular in Lagos.

The last one is fried banana which is generally very popular among the locals in Nigeria.

The bananas are rolled in batter and fried until golden brown, and dipped in lemon juice for a refreshing taste.

This is a delicious pastry that is commonly found in local markets in Lagos.

Overall, Lagos, Nigeria has an abundance of food.

From lamb to rice casserole to fried bananas, every dish is well worth trying.

Go try the local cuisine and truly appreciate the essence of Nigerian culture.