bear's paw ice cream

Details of ingredients

18 grams of milk

1 tablespoon of cocoa powder

1 tablespoon of corn starch

2 bear's paw ice cream molds

2 ice cream sticks

Milk flavor

Other processes

Time-consuming

Simple and difficult

How to make bear's paw ice cream.

4

spoon 3 tablespoons of boiled milk into a bowl, add cocoa powder and stir until there are no dry powder particles

5

spoon the mixed milk cocoa mixture into the bottom of the sterilized bear's paw mold, freeze it in the refrigerator for 15 minutes

6

15 minutes, then take out the mold, insert an ice cream stick, add the milk paste cooled in step 3, and freeze it in the refrigerator again.