Color matching is based on the choice of fruit, so as to make the whole fruit platter more beautiful. It can be matched with contrasting colors such as red, green and yellow, and the visual effect will be better. Can also be placed in a single color as a whole, clean and beautiful. This hypothetical placement method is also very simple. The only difference from the last one is that you need to figure out what to put before setting the plate, so it may take about 10 minutes here, which is not difficult to do on the whole. In the early stage, you can cut the cantaloupe in half with a separator, remove the flesh of the cantaloupe and dig out the small round fruit balls. The corners of the fruit can be beaten into juice and finally put into the fruit bowl.

Apple is the peacock's head, virgin fruit is the peacock's crown, banana is the body, and the unique pulp of kiwifruit is feathers. Does it look tall and have an appetite? The four kinds of fruits used are very common. Cut each part into small pieces as shown in the picture. Or both, small fruits, in fact, as long as they are simply surrounded by colors, they look good, without other complicated shapes; Kiwi, bananas, oranges and orange bowls can be placed in various shapes. The purpose of making exotic fruit platter is to make simple individual fruits artistically combine into a whole through shape, color and so on, so as to win by color and beauty, thus stimulating guests' senses and increasing their appetite.

In addition to pursuing the fresh and sweet taste of fruit, the food artist takes the beauty of fruit to another level. Seeing the fruit photos she is sharing is as exquisite as art, which is the first rule to ensure the beauty of fruit platter. A fruit bowl cannot have only one or two colors. If the color is too monotonous, even if your shape is beautiful, it won't look good. Fruits are rich in color, including yellow mango, cantaloupe and red.