When it comes to cooking for the first time, I have quite a bit of experience.

Since I was 10 years old, I have had the idea to learn cooking from my parents, hoping that I can be as good at cooking as them in the future.

In the past, every time I ate, because I didn’t know how to cook, I had to sit at the dinner table, wait for my parents to prepare the food, and then help bring the food to the table and enjoy the meal.

Ever since I came up with the idea of ??learning to cook, I would stand by and watch every time my parents cooked, learning the steps and methods of cooking different dishes.

However, after studying for half a year, I still haven’t learned anything, and I can’t do anything.

However, I did not lose heart and kept on studying.

Sure enough, "hard work pays off". On National Day last year, I finally learned a dish and successfully cooked it.

On the night of the National Day, I said to my parents: "Today I will make a dish - 'Fried Eggs with Chives'. Please taste it and see if I do it well." So, I did it and I immediately started it.

Get started.

To make this dish, you need the following ingredients: chives, eggs, salt, chicken essence, etc.

First of all, proper preparation is required. First chop the chives and mince the eggs.

Then, put the chopped green onions into the eggs, mix evenly, and add salt, chicken essence and other ingredients. In the third step, add oil to the pot, heat it to 70~80°C, and pour the green onion and egg paste into the pot.

, stir-fry over high heat for 3-5 minutes, then it’s done.

Finally, put the scrambled eggs into a bowl, and a delicious scrambled egg with chives is ready.

While I was cooking, I looked at the time, for fear of keeping them waiting.

I worked for about a quarter of an hour and finally finished it, thinking: Haha!

I finally made a delicious dish. When my parents eat it, they will definitely praise me for my job well done.

After clearing the stove, I brought the dishes to the table. My parents smelled the charming aroma and couldn't wait to take a bite. After tasting it carefully, they praised me repeatedly, saying that I had grown up and learned to cook.

I felt very happy after hearing this.