With the improvement of living standards and the rapid development of science and technology, food is also undergoing a fierce replacement of old and new.

In memory, there used to be many delicious delicacies, but now they are gradually declining, falling to the altar, and being slowly forgotten by people.

1. Shaxian snacks.

I remember that Shaxian snacks were opened all over my city, and every store was booming. They were not only delicious, but also affordable.

?What to have for lunch?

?Let’s go eat Shaxian snacks!

?This is a conversation I have frequently with my colleagues.

It’s a pity that with the emergence of various kinds of spicy hotpot and chuanchuaner, Shaxian snacks have been squeezed out step by step. It’s not that they are not delicious, but the taste is very simple, and the decoration has not kept up with the trend. It has lost its brand characteristics and is no longer available.

It couldn’t be more in line with people’s diverse tastes.

2. Crispy roasted pig.

A few years ago, influenced by major online videos, crispy roast pig quickly became popular.

With a clicking sound, the boss's knife cuts down, and the roasted large pieces of pork are charred on the outside and tender on the inside. It crunches so deliciously in your mouth that you can't help but drool.

But for this kind of food, people mostly eat it fresh. Firstly, it is too greasy and not suitable for daily snacks. Secondly, the price is too expensive to retain customers.

3. Dirty bag.

After taking a bite, my mouth and hands were filled with chocolate. Although it was dirty, I was extremely satisfied.

The dirty bag used to be admired by the majority of girls, but now it has disappeared.

The calories in Zongzang Bao are too high, with nearly 600 calories in 100 grams, which is simply scary.

It makes you feel greasy after eating too much, and it’s really dirty. If you don’t pay attention, it will mess up a girl’s makeup.

4. Smoking ice cream.

Smoke comes out when you bite it with your mouth. This is so strange. Many friends bought it one after another.

Later, someone revealed it and found out that it was just nitrogen added to it.

Not to mention it’s expensive, and it’s not as delicious as ordinary cones.

So this kind of ice cream only became popular for a year before no one paid attention to it.

It can be seen that if you want to do well in the catering industry, you still need continuous innovation and improvement.

Make your own unique characteristics and let people eat healthily. This is a long-lasting snack.