Ingredients: 300g canned sweet corn kernels, 3 salted egg yolks, raw flour 100g (potato starch), and proper amount of oil.

Exercise:

1, bought salted egg yolk, steamed over high fire 10 minutes until cooked.

2. Crush the steamed salted egg yolk with a spoon and grind it into fine powder.

3. Pour out the canned sweet corn, drain the water, and pour the raw flour on the corn kernels and mix well.

4. Let each corn grain be evenly stained with starch, and be careful not to cause adhesion between corn and screen out excess starch.

5, put oil in the pot, a little more, probably not the amount of corn kernels, burn to 70% heat, add corn kernels to fry until golden brown, remove and drain the oil.

6, put the bottom oil in the pot to heat, pay attention to the fire at this time is not too big, pour the salted egg yolk, stir fry.

7. When the salted egg yolk bubbles, pour in the fried corn and stir fry.

What can salted egg yolk do? Salted egg yolk tofu.

Ingredients: 250g tofu, 2 salted egg yolks, 50g lean meat, 2 onions, 2 shrimps, starch10g, proper amount of oil, salt and chicken essence, and cooking wine15ml.

Exercise:

1. Tofu is washed with water and cut into small pieces 1CM square; Shred meat and marinate with starch and salt 10 minute; Cut onion into chopped green onion; Steamed salted egg yolk and crushed with a spoon; Wash the shrimp.

2. Heat the oil in the pot to 60%, turn on a small fire, add salted egg yolk, add cooking wine, add chopped green onion and mix well;

3. Pour in tofu and shrimp, add broth and starch, and add salt;

4. After boiling, pour in shredded pork, spread it, turn white and sprinkle with chopped green onion and chicken essence.