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The food documentary "Take a City to Drink" was broadcast. Which cities did this documentary visit?

"Take a City to Drink" is a documentary that has been officially launched. Li Guangjie plays the role of a food explorer in the film. He will search for delicious food in 8 cities. There are 8 episodes of the program, which will be broadcast every week, so the editor is already full of expectations before the program is broadcast. In the program, Li Guangjie will start from Guiyang and go to 8 cities. In each city, he will visit three very distinctive restaurants to taste their signature dishes.

He will go to Nanjing, Jinan, Guangzhou, Changsha, Hangzhou, Chengdu, and Zhengzhou, 8 cities in one trip, and he will record the characteristics of the food in each city. For example, the ingredients, cooking methods and the stories of these delicacies tell some food stories about each city from these perspectives. This documentary mainly uses food to convey the connection between people and wine, and then returns to some care and emotions between people. Especially through food, the emotions conveyed are very easy to make people scream. ?

And this also conveys a very good attitude towards life, which is very positive and very positive. Moreover, the entire documentary is a story with Zhenjiu as the main line, which also brings the relationship between Zhenjiu and consumers closer, making consumers more aware of the Zhenjiu brand. Zhenjiu has sponsored TV series before, and they were all very good. Later, when the drama "Human World" was broadcast, implantation was also carried out. It also conveys family affection, love, and friendship, which should be cherished, accompanied, and sincerely.

This time Zhenjiu named "Take a City to Drink", which also tells the brand story of Zhenjiu well. Li Guangjie will taste delicious food in every city he goes to. Food is not only food, but also conveys some local history, humanities, emotions, etc. to the people who eat it. Because the food culture and habits of each place are closely related to the local water, soil and customs. Therefore, Li Guangjie also uses food to explore these cities and let the audience better understand these cities.