: 1. Yan'an Food Guide

1. Oil cakes: Oil cakes, also known as rice cakes and date cakes, are one of the most representative local snacks in northern Shaanxi. Exquisitely made from millet and jujube from the millet family. After being fried in vegetables, the texture is delicate, sweet and delicious. All hotels and restaurants sell local produce. When the Central Red Army successfully arrived in northern Shaanxi, the people treated Yan An to the Red Army soldiers with fried cakes. This is vividly described in the northern Shaanxi folk song "Shandandan blooms red and brightly". Fritters are common during festivals or when entertaining friends and family, especially wedding receptions. There are ten pieces in each plate, and each piece is 0.5 yuan. Eat it with sugar and noodle soup, it tastes delicious. The oil cake is golden in color, delicate and soft, does not change color or deteriorate for a long time, and is a natural green food.

2. Jelly: made from pure natural mung beans, lentils, potatoes or buckwheat. Refreshing and delicious, full of sour and spicy flavor, it has the effects of clearing away heat, detoxifying, relieving heat and quenching thirst. Jelly is also one of the snacks in northern Shaanxi, especially mung bean jelly and oil jelly in Zichang County. Mung bean jelly made from mung bean flour, lentil jelly made from lentil flour, potato jelly made from potato starch and buckwheat jelly made from buckwheat husks. Among the jelly, mung bean jelly is the best, with bright green color. It can be eaten all year round, and is best in midsummer. It can be eaten hot or cold and is suitable for all ages. It is available in all hotels, restaurants, snack bars and night markets in Yan'an, usually 1 yuan/bowl. Jelly is a pure natural green food.

3. Pancakes: Made from refined buckwheat bran, they can be paired with dried tofu, hot tofu and various stir-fries. It's the best food you can eat all year round because it's cool, fresh, and has a comforting taste. Pancakes taste best when eaten. Dragon pancakes have long been famous in northern Shaanxi, including dried tofu pancakes (10 rolls/yuan), hot tofu pancakes (10 rolls/yuan), vegetable pancakes (10 rolls/yuan), and crispy meat pancakes (2 rolls/yuan).

4. Buckwheat noodles: Vermicelli made from refined buckwheat and eaten with mutton soup in northern Shaanxi. It is delicious. In northern Shaanxi, there is a folk proverb that buckwheat noodles and mutton soup go hand in hand. In addition, buckwheat also has the effect of lowering fat and blood pressure. Wuqi County and Zhidan County are rich in buckwheat in Yan'an. The buckwheat noodles in these two places have the best taste and can be eaten all year round. Available in all hotels, restaurants, snack bars, and night markets. General price: 5 yuan/bowl.

5. Haggis: It is made by stewing sheep’s head, hooves, blood, liver, heart, intestines, tripe, lungs, etc. It has a very good nourishing effect. Lamb chops can be fried or stewed, and can be eaten all year round. Available in all hotels, restaurants, snack bars, and night markets. General price: 5 yuan/bowl.

6. Fruit filling: Add oil and flour and mix evenly, roll it into a long strip, roll it up and press it into a nest, wrap it in the prepared filling, put it in the oven and bake it repeatedly until it is cooked. Crisp, sweet and sweet. According to the filling content, it can be divided into date filling, candy filling and bean paste filling. Hotels, snack bars, and night markets all have fruit fillings. General price: 0.5 yuan/piece.

7. SipFestival: SipFestival is pronounced as Sip Festival in northern Shaanxi dialect, so it is also written as SipFestival. A mixture of flour is made from peas and wheat, mixed with water to make a soft dough, which is placed on a knotted bed with dense mesh holes and pressed down with the palm of your hand until it is only a few inches long. Rich in nutrients, light and delicious, easy to digest and absorb. There are SipFestivals in hotels, snack bars, and night markets. General price: 2 yuan/bowl.

8. Oil buns: round, ring-shaped, golden like copper coins after deep-frying, a folk custom in Yan. Use yellow noodles and a fine basket to grind the rice, cook the soft rice into rice soup, and put it on the hot kang to ferment. After baking, spread it into a small round cake with a hole in the middle, put it in a frying pan and fry it until it is reddish brown. Oil buns are very common during festivals or when entertaining friends and family, especially at wedding receptions. Among the dishes, there are ten dishes each, priced at 0.5 yuan each. Eat it with powder soup, it tastes delicious. The oil bag is golden in color, delicate and soft, durable, does not change color or deteriorate

9. Rub artichokes: Take some artichokes, rub them into inch-long slices with a rub, mix in pepper, Shredded green onion, ginger powder, salt, etc. Mix evenly with flour and put into pot to steam until cooked. When eating, put it in a large bowl, add minced garlic, spicy noodles, sauce, vinegar, scallion oil, or stir-fry in a pot. It's crispy and delicious, and you can eat it for a long time without getting tired of it. Yam rub is a natural green food that can be eaten all year round. It is available in all hotels, restaurants, snack towns and night markets. General price: 2 yuan/bowl.

10. Pumpkin with thick juice: Use high-quality eight-sided pumpkin from northern Shaanxi, peel and remove seeds, cut in half, cut into several small petals along the natural melon groove, put them together completely, and put them into the pot Steamed and poured with sugar sauce. The taste is soft, sweet and pleasant. Pumpkin is rich in vitamins A, C, cobalt, zinc and other nutrients, and has unique effects on diabetes and obesity. Honey pumpkin is a natural green food that can be eaten all year round. It is available in all hotels, restaurants, snack towns and night markets. General price: 5 yuan/piece.

11. Qianqian rice: Qianqian rice is refined from coarse grains. After the black beans are soaked and swollen, they are ground and crushed into pieces. They are shaped like copper coins, so people call them Qianqian Rais. Mix 20% beans and 80% rice together and add them to the pot one by one. When the beans are half cooked, add the millet. It repels cold, keeps warm, and soothes the whole body. It is said that Diao Chan often eats thousands of foods to become beautiful. Qianqian rice can be eaten all year round. There are snack towns and night markets. General price: 0.5 yuan/bowl.

2. A collection of pictures of Yan'an food

Yan'an Night Market Lis Yang's trotters, Wuqiduo buckwheat noodles, mutton noodles, Zhidan noodles, Luochuan Gelao noodles, Huangling ear Set, Yanchuan dog-head stove, oily steamed buns, yellow rice,

Font Hello, I am m [Do you have any tasks]. I'll be happy to answer it for you. 1. Oil cake. 2. Jelly. 3. Pancakes. 4.Haggis. 5. Fruit filling.

6. Giggling Festival: Giggling Festival is pronounced as Giggling Festival in the northern Shaanxi dialect, so it is also written as Giggling Tips. Mixed flour is made from peas and wheat, and is mixed with water to make it soft. of dough, place it on a knotted bed with dense mesh holes and press down with your palms. It's similar, very short, only a few inches long. Rich in nutrients, light and delicious, easy to digest and absorb. 7. Oil buns: round, ring-shaped, golden like copper coins after deep-frying, a folk custom in Yan. Use yellow noodles and a fine basket to grind the rice, cook the soft rice into rice soup, and put it on the hot kang to ferment. After baking, spread it into a small round cake with a hole in the middle, put it in a frying pan and fry it until it is reddish brown. 8. Pumpkin with thick juice: Select high-quality eight-sided pumpkin from northern Shaanxi, peel and remove seeds, cut in half, cut into several small petals along the natural melon groove, put them together completely, steam them in a pot, and pour sugar juice on them. The taste is soft, sweet and pleasant. Pumpkin is rich in vitamins A, C, cobalt, zinc and other nutrients, and has unique effects on diabetes and obesity. 9. Qianqian rice: Qianqian rice is refined from coarse grains. Black beans swell after soaking and are crushed into pieces, shaped like copper coins, so people call them Qianqian Rice. Mix 20% to 80% of the beans and put them into the pot one by one. When the beans are half cooked, add the millet. It repels cold, keeps warm, and soothes the whole body. It is said that in Qianqian, Mink (Ganjiu) will become beautiful only after eating. For more professional science knowledge, please follow me. If you like my answer, please give me a like or forward it. Your encouragement is the driving force behind my writing. Thank you.

3. Must-eat Yan'an delicacies

Mutton noodles are a famous traditional snack in northern Shaanxi, famous for Luji mutton noodles and Peizhuang Xiaotang mutton restaurant; Sichuan pickled cabbage noodles: gluten and sour pickled cabbage Sour and delicious; Mushroom noodles: delicious meat, thick soup noodles are good; Luo: mainly buckwheat noodles and white noodles, supplemented by saozi soup; Guoqiang noodles: delicious and rich, smooth texture; Pork floss noodles: unique taste , noodles are chewy; spicy liver noodles, fried noodles, vegetable noodles, stick noodles.

4. Where to eat special delicacies in Yan'an

The first type: Yunchuan pickled cabbage noodles

Yan'an, if you don't want to eat Yunchuan instant noodles, You and I are going to Yan'an in the north

Noodles evolved from cold noodles in the Tang Dynasty. It has the characteristics of somersault, soft and glutinous, cool, sour and spicy, and is suitable for all seasons. It is one of the more ethnic foods in the northwest region. Its dough is made of high-quality ingredients, its craftsmanship is rigorous, and its seasonings are exquisite. It is known for its whiteness, fineness, brightness, softness, richness, fragrance, coolness and deliciousness. Now it is an important famous food in northern Shaanxi. There are many noodle restaurants in Yan. It's right to look for stores with lots of people.

The third type: Yan An Zhanzhan

Yan has many delicacies and a snack called God-like Existence Station. Yan'an people like dipping, just like Sichuan people like grilled skewers.

The biggest characteristic of Yan is that there is no oil in a rope. The mode of adding water to seasonings makes the formula of seasonings particularly important. In Yan'an, every skewer tastes different. Generally, a store can develop and grow after a few years of opening, and the taste will be good. For Yan'an people, the dip is the taste of home. Egg skins, cold soup, vinegar and pickled garlic are all Yan Yi's talents.

The fourth type: Li Yangti

It is better for one person to eat a thousand times than a thousand people to eat once. People in northern Shaanxi can live without mutton, but I can’t eat it. In Yan'an, the first thing to recommend is Li's Yangtu. The old store is on Erdao Street. Regarding the garlic juice and vinegar essence, people who don’t eat sheep can also be impressed by the appearance of this delicious delicacy.

The fifth type: Zichang pancakes

Pancakes are a famous traditional snack in Zichang County, Yan Province. The cake is as thin as paper and silvery white. According to different needs and tastes, it can be made into large cakes or small cakes. A big cake is like a small cover, and a small cake is like a palm.

The types include dried tofu pancakes, hot dried tofu pancakes, cold vegetable pancakes, vegetarian meat pancakes, chicken pancakes, etc. When eating, add vinegar, garlic soup, spicy oil or cold soup according to your preference. It's fragrant, sour and spicy and can be eaten for a long time.

Sixth: Spread the potatoes.

Yam rub is one of the traditional pasta dishes in northern Shaanxi, Shanxi, Shanxi and Gansu. The ingredients and procedures are simple. Just cut the potatoes into slightly thick shreds, then mix them with dry flour so that each shred is evenly coated, and then steam them in a drawer.

When serving, put into a large bowl, add garlic paste, spicy noodles, sauce, vinegar, scallion oil or sesame oil, and then mix with homemade tomato sauce. Potato Tutuo is one of the favorite home-cooked dishes of people in northern Shaanxi.

The seventh type: Bowl holder

Bowl holder is a very common folk food in northern Shaanxi. Walking on Yulin Street, many bowl racks are signed Zhenchuan Bowl Rack, as if only in this way can your business prosper.

Buckwheat is widely produced in northern Shaanxi, especially in the Dingjing area. Therefore, people in northern Shaanxi have been exploring how to eat buckwheat for thousands of years, and buckwheat bowls are one of them. It looks bright in color, pink and green, thin, soft, smooth, tender, fragrant and beautiful, with a unique flavor that you will never tire of eating.

The eighth type: Sipping Festival

In northern Shaanxi dialect, Sipping Festival is pronounced as Sipping Festival, so it is also written as Pijian. This is a kind of meal made from coarse grains. A traditional pasta snack.

When eating, cook it in a pot and pour it with vegetarian soup. There are diced tofu, diced potatoes, diced beans, etc. in the soup. And served with leeks, sesame seeds, hot sauce, coriander, etc. Its taste is light and delicious, with a bean aroma. It is the best pasta in northern Shaanxi. This is a must-try for foodies.

Ninth place: Lehe Buckwheat Noodles

Lehe is a kind of pasta often eaten by people in northern Shaanxi. It is a delicious food and every family eats it during festivals. If you want to eat at a farmhouse restaurant, you can go to the farmhouse restaurant opposite Qingquan Hotel in Zhidan County.

Tenth place: Qianqian Rice.

Qianqian rice is a local snack in northern Shaanxi. It is made of black beans pressed into copper coins and cooked with millet or mixed with other raw materials. In the past, it was a kind of barren rice in northern Shaanxi. Rice bran and glutinous rice were often used to cook rice to satisfy hunger. Now it has become a flavorful diet made from whole grains.

After black beans are soaked, they swell and are crushed into pieces, shaped like copper coins, so people call them Qianqian rice. Qianqian rice is rich in nutrients and easy to digest. In summer, it can quench thirst and relieve heat, keep warm and prevent heatstroke

6. Soba noodles. It is a special food that is delicious and nutritious.

7. Qianqian Rice. Yan is a special food with delicious taste and rich texture.

8. A red date. It is a special food with thin skin, thick flesh and sweet taste.

9. The child grows pancakes. A traditional dish loved by locals.

10. Oil buns. It is a special food that is fragrant and delicious.

5. Yan'an delicacies

Osmanthus cake and osmanthus egg are made from a mixture of eggs, starch, sugar and water.

:6. Yan’an Food Map

1. Chinese burger. It is a traditional dish with tender meat and unique flavor.

2. Oil cake. Yan traditional snacks are golden yellow, sweet and delicious.

3. Mutton noodles. Yan traditional dishes are both fragrant and nutritious.

4. Jelly. Yan'an snacks are cold, delicious, and delicious.

5. Rub the artichokes. Yan is a traditional snack, crispy and delicious.

6. Soba noodles. It is a special food that is delicious and nutritious.

7. Qianqian Rice. Yan is a special food with delicious taste and rich texture.

8. A red date. It is a special food with thin skin, thick flesh and sweet taste.

9. The child grows pancakes. A traditional dish loved by locals.

10. Oil buns. It is a special food with burnt aroma, delicious taste and mellow aroma.

7. Food in Yan'an City

Sauerkraut Noodles (the old shop has branches in Dongguan Center Street and Mibai Avenue)

Zichang Pancake Shop< /p>

Dan Lamb Chop Soba Shop

8. Yan'an Tourism Food

Yan'an Zhanzhan has two kinds of Zhan soup. One hot soup can be added with secret chili oil. A kind of cold soup, mainly garlic soup. The most authentic ones are Zichang Playground and Cave Dwellings, which friends with a long history can try.

Yan'an, such as egg skin, ham sausage, tofu skin, dried tofu, dough, gluten, spicy strips, fish tofu, beef tendon noodles, crispy rice. Mainly the above. Anything can be put on. If you like to eat other people's soup, you can buy some soup yourself and drink it at home.

This is our Yan An Zhanzhan.