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What should you name a restaurant? The store name is very creative.

When a hotel is established, it is very important whether the hotel's store name is attractive.

When people go shopping in the streets and alleys, when choosing a restaurant, they first make a preliminary choice based on the name of the store.

If the name of the store can be creative and fresh, it will naturally attract more customers.

It is recommended to choose a distinctive name when opening a restaurant.

You must know that there are countless domestic trade shops, so when naming a trade shop, you first need to avoid the problem of duplicate names. You can check the relevant trade shop registration list, avoid some commonly used phrases in shop names, and choose rich names.

People don’t like names that are based on personal characteristics or corporate culture characteristics. People don’t like repetitive names.

A complete list of the names of popular restaurants: Jingweilao Restaurant, Lvjiaying Restaurant, Chuanchuandian Jianlv, Wanhe Hotel, Jiuyuan Hotel, Yanquan Hotel Taiying Hotel, Jia Gourmet Restaurant, Nanyuan, Steamed Dumpling King Qiangniuhe Restaurant,

Wanlilai Hotel, Dingsheng, Qili Weiwang Hotel, Gudao, Chuanhua Hotel, Dechang Hotel Yinshengmian Hotel, Huizhiyun Paradise, Jikang, Anji Huiyi, Wanhong Hotel, Yuan Hotel, Zhimabao Hotel Fengshangjiamei

Hotels, Xiangzi Hotel, Qianjiayuan Fanwei Hongyixing Hotel, Juyuan Village Zaotai Hotel, Yumeidian Haoye, Tianmu Hotel, Tao Guanghan, Morning Roast Evening Rice Yueqing Taste Hotel, Yougan Hotel, Kaili

, Tianbian Mu’s creative restaurant name Shiyue Pavilion “Food is the most important thing for the people”, and “food” naturally refers to food.

People usually feel satisfied and happy after eating and drinking, so the word "joy" is used here.

The pavilion generally refers to the attic, which is equivalent to the elegant room of an ancient restaurant. It is a very creative point. Both the decoration style and the name of the restaurant are quite antique.

The name Lai Yi tells customers that they are happy when they come to eat in the store. Only when they are in a good mood can they eat well. From this perspective, the customers' emotions are taken care of.