Top ten foods in Hengshui:
4. Old Town Bacon
5. Shenzhou Crisp Sugar
6. Guo Zhuang rotates the cake
7. Sesame fried pile
8. Jizhou sesame seed cake
9.peanut crisp
10, Longfeng Gong noodles
1, Raoyang bean curd
Raoyang tofu is a typical salted tofu, which contains various sauces, such as pork, big bird, clove, spicy soy sauce, soybean and black soy sauce. , especially delicious.
2, Wuyi buckle bowl
Wuyi buckle bowl is not a dish, but eight bowls of Dongpo meat, lean meat, fat meat, meatballs, elbow meat, rice flour meat, chop suey meat and ribs.
3. Wuqiang crisp fish
Wuqiang crisp fish takes grass carp as raw material, and its taste can be made according to your own preferences, including fresh, hemp, spicy or sweet, and its meat is crisp outside and tender inside.
4. Old Town Bacon
Gucheng bacon is one of the traditional delicacies in Hengshui. Usually beef or pork is used as raw material, and medicinal materials and various seasonings are added to make it reddish brown, so that the meat quality will be particularly tender, fat but not greasy.
5. Shenzhou Crisp Sugar
Crispy sugar was very popular as early as the Ming Dynasty, and now it is considered as a festival, which is a must for every household in Hebei. It has a very good taste and color.
6. Guo Zhuang rotates the cake
Guo Zhuang spinning cake is a kind of delicious food suitable for all ages. It won't be greasy to eat, and it also stimulates appetite.
7. Sesame fried pile
Sesame fried pile originated in Hengshui, and it can be simple all over the country. It is made of glutinous rice, peanuts and sesame by frying with white sugar. The skin is crisp and delicious, and it smells particularly fragrant.
8. Jizhou sesame seed cake
Jizhou Braised Cake is very popular in Hebei Province, especially in February every year. Basically, every household has the custom of eating Jizhou red sesame seed cake.
9.peanut crisp
Peanut crisp was very popular in Qianlong period. It was not only a traditional food in Hengshui, but also one of the traditional foods in China. Its taste is crispy and it belongs to a very healthy pastry food.
10, Longfeng Gong noodles
Longfenggong noodles are one of the most distinctive traditional foods in Hengshui. They were imperial meals in the early years, hence the name. Noodles taste salty and fragrant, and the taste is particularly soft and smooth.