Muslim ear-pierced fried cake. Muslim fried cake with ears and eyes is one of the three unique foods in Tianjin. Muslim food, with glutinous rice as the crust, red beans and red sugar are fried to make stuffing, and then fried with incense. The appearance of the finished product is oblate, light golden yellow, and the stuffing is black, red and delicate, with four characteristics: yellow, soft, strong and fragrant.