After preparing the ingredients, you can start cooking. In step 1, we need to deal with pork belly. Pork belly must be washed and chopped into minced meat. If you have a meat grinder at home, you can use it directly to complete this step. Then we need to put a little cooking wine in the minced meat and marinate it by hand 15 minutes or so.
The prepared small rape should be cleaned, then the leaves of the rape should be picked and then blanched in a pot. Control the moisture after taking it out and set it aside for later use. Cut the prepared tofu into small pieces and blanch it in the pot for about one minute.
When the oil is hot, add chopped green onion, minced garlic and Jiang Mo into the pot and stir-fry until fragrant. After the fragrance is released, put the minced meat into the pot, spread it out quickly with a shovel, stir fry a few times, and add a spoonful of bean paste after seeing the color change of minced meat. Stir-fry a few times, then put the tofu pieces in, continue to stir evenly, and add some soy sauce and some boiling water. Remember this step, be sure to use boiled water, and never use cold water.
After adding boiling water, stew with high fire. Bring to a boil and simmer for about two minutes. At this time, there are still about half of the stalls in the pot. Then, we add the washed rapeseed and mix it directly into a big fire to collect juice. The juice is almost collected, so we can go out and set the plate. Such delicious rapeseed minced meat is cooked with tofu. Generally speaking, the operation of this dish is relatively simple, so you can try it at home. The food made according to this step is also delicious, with good color, flavor and taste.