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Bazhong Food What are the special food in Bazhong, Sichuan?

1. Bazhong Chuanchuan.

Bazhong Chuanchuan is a famous specialty snack in Bazhong City, Sichuan Province. It combines spicy, spicy, fresh and fragrant ingredients. It uses the rich scalding ingredients of Daba Mountain to create a unique Chuanchuan taste.

One of the favorite snacks of Bazhong people.

2. Tongjiang Banqiao Twist.

Tongjiang Banqiao Mahua is a famous specialty snack in Tongjiang County, Bazhong City, Sichuan Province. This product is characterized by honey and moistness. It is heavy in sugar and oil, giving people a rich and sweet feeling. It has a soft and honey-sweet texture and a rich oily aroma.

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3. Si Ma Douban.

Si Ma Douban is a specialty of Si Ma Town, Pingchang County, Bazhong City, Sichuan Province.

Pingchang's "Si Ma Douban", which has been awarded the title of "Sichuan Time-honored Brand", is a famous local specialty in northern Sichuan. It is hand-processed in the traditional folk old workshop style. It has an oily color, mellow fragrance and delicious taste.

4. Tongjiang Snow Konjac.

Tongjiang Snow Konjac Tongjiang County Konjac is an authentic forest vegetable that is still wild in the barren mountains.