I didn't plan to have dinner at home, but I wanted to go home to deal with something, then go back to the company for dinner and work overtime for the meeting. Unexpectedly, after receiving two calls, time was running out and it was too late to go back to the company for dinner. Cook some dried noodles quickly. I don't want to have a meeting on an empty stomach.

material

Ingredients: dried noodles150g, Toona sinensis sauce 20g, Chili sauce 5g;

Accessories:

Xiangchun hot and sour dried noodles

1

Sit in a small pot with water, boil the water and cook the vermicelli.

2

Homemade Toona sinensis sauce. Take it out and mix it every time you eat noodles.

three

Boil the cooked vermicelli, mix with Toona sinensis sauce, add pickled garlic vinegar, two cloves of pickled garlic, make Chili sauce, and pour oil on pine nuts and spicy oil.

four

Mix well and enjoy for 5 minutes. Hot, sour and cool!

skill

Boil the noodles with cold white water, mix with Toona sinensis sauce, add vinegar and spicy oil, it is refreshing.