Egg-breaking is a kind of playing card game, which is a popular card game in East China.

In Egg Breaking, players need to combine the cards in their hands into pairs, straights, three cards or four cards to eventually become the leading player.

In order to win in egg-whisking, in addition to mastering the basic game rules and techniques, you also need to pay attention to the selection and production steps of ingredients.

Ingredients list: 1. Meat filling: 250 grams (70% lean, 30% fat), which can be used when making dumplings and wontons. You can also add mushrooms, eggplant and other ingredients according to personal preference.

2. Eggs: Prepare an appropriate amount of eggs according to personal needs. It is best to choose eggs laid by free-range chickens. The egg yolks are orange-yellow and the egg whites are thicker, clearer, low in moisture and higher in protein content.

Preparation steps: 1. Put the meat filling into a bowl, add rice wine, fresh soy sauce, salt, sugar, ginger, green onions and other condiments, stir and soak for half an hour.

2. Crack the eggs into a small bowl, preferably one large enough to hold one egg.

Find the white eye in the egg yolk (this is the key to filling the egg), use a bamboo skewer or a bamboo chopstick in your left hand to gently pierce the eye, and use another pair of chopsticks in your right hand to pick up the mixed meat filling.

Stuff the egg holes bit by bit quickly, stuffing a little at a time and a few more times, being careful that the yolk overflows.

The meat filling should not swell and break the egg yolk.

3. Boil the water in the pot, put the eggs stuffed with meat filling into the boiling water and cook.

Then reduce to low heat and simmer for about 15 minutes, until cooked.

4. 5 minutes before serving, add some shrimp, seaweed, chopped green onion and other ingredients according to personal preference, then scoop up the filled eggs and put them into a bowl seasoned with salt, chicken essence, sesame oil and other seasonings.

In the egg-cracking game, good ingredients and correct preparation steps are the keys to victory.

Through carefully selected ingredients and meticulous production steps, delicious and nutritious stuffed eggs can be produced.