TOP1. Lotus cake Lotus cake is one of the famous traditional snacks in Hangzhou, Zhejiang.

Lotus cake is taken from the quiet and beautiful lotus in the West Lake. Its history originates from Lin'an in the Southern Song Dynasty. In ancient times, it was a pastry used by the palace and emperors because it looks like lotus flowers blooming in layers.

It is both beautiful and delicious, with a soft and fresh taste, soft and delicate, sweet but not greasy, like the fragrance of petals.

The lotus cake made of pastry dough is shaped like a lotus flower, with clear layers of pastry. It is beautiful to look at, crispy and sweet when eaten, and has a unique flavor. It is a commonly used fancy centerpiece at banquets, giving people a beautiful enjoyment.

Recommended: Hu Ji from the Southern Song Dynasty.

TOP2. Loquat Crisp Loquat Crisp is one of the famous traditional snacks in Hangzhou, Zhejiang.

It is an exquisite and beautiful snack. It is named after the loquat. The crispy layer of the loquat cake is clearly visible, with distinct layers and a crispy texture.

TOP3. Dingsheng Cake Dingsheng Cake is a famous high-quality and low-priced snack in Hangzhou. Legend has it that an old lady made it for Yue Fei before he went on an expedition.

The prepared fragrant rice and glutinous rice flour are put into a special printing plate, then bean paste filling is put in the middle, and it is steamed for a while.

Dingsheng cake is white in color and rosy in color, soft and fragrant, sweet and glutinous in the mouth, sweet but not greasy, and has the effect of maintaining health in spring.

TOP4. Chicken Crispy Chicken Crispy is a delicious snack in Hangzhou, Zhejiang. It is named after its small and cute appearance that resembles a chicken. It is made of refined flour, salad oil, bean paste and other raw materials.

The freshly baked chicken cakes are small and cute in appearance and overflowing with aroma. When you take a bite, they are crispy on the outside and tender on the inside, sweet but not greasy. It is an exquisite pastry suitable for all ages.

TOP5. Longjing Tea Cake Longjing Tea Cake is also called Longjing Tea Cake. It is made of wheat flour, peanuts, green tea powder, sugar, vegetable oil, salt and other raw materials. The tea cake is green in color and has distinct layers of pastry. It is like a Longjing tea.

The fragrance is wrapped in crushed egg yolk, and the crispy pastry is delicate when you take a bite. The fresh and rich Longjing tea aroma is refreshing and the soft taste of Sunuo. The mouthful of Longjing tea fragrance is refreshing but not greasy. It is a dessert suitable for all ages.