Huimian Noodles: I believe everyone knows that northerners prefer noodles. The method of making Huimian Noodles is very simple. First of all, you need to make noodles into smooth and refreshing buttock noodles, and then add them to the toppings you are ready to eat, so that you can just taste their delicious and strong taste. I believe that people who have eaten the meeting are full of praise.
Renye Fang likes to eat steamed bread, so steamed bread is actually made of dough baked on fire into tough pasta, which is also very simple, and every household can make it at home. Then, if you prefer vegetarian food, you can also brush some oil on the noodle ticket, which will be crisp when frying and can be used directly after baking. If you like to eat sauce, you can dip it in some sauce.
Hot soup Hot soup will be delicious if you add more ingredients. I believe that the best glucose you can eat is kelp, Flammulina velutipes and egg liquid. The production of Hu spicy soup varies from place to place, so Tongchuan people pay more attention to putting ingredients in Hu spicy soup, which is easy to hide, so Hu spicy soup like Luohe in Henan Province tastes different.