I often dine at Haidilao with my friends. There are so many delicious dishes in Haidilao, how do I choose?

Which delicacies are must-eats?

Now let me use my personal evaluation to recommend a Haidilao food guide to everyone.

1. Pot base selection It is highly recommended that you order Haidilao’s four-square pot bottom. You can choose it whether you are eating for two or four people, because the four-square pot not only has a variety of flavors, but you can even order the clear soup pot to make your own pot bottom (

It’s a good choice if you want to save money).

I personally think bone broth, mushrooms, tomatoes, beef, spicy and tom yum are the best soup bases.

For example, you can order a tomato and three clear soup four-grid pot base, because Haidilao’s seasonings are all free and you can make your own. I have tried making my own spicy pot base before. The ingredients are: garlic chili sauce

Spoon, two spoons of bean paste, you can add one spoon of five-spice beef cubes to add flavor, add sesame oil, pepper oil, half a spoon of MSG, two spoons of salt, and one spoon of oyster sauce.

It still tastes pretty good, and it’s actually an experience.

2. Pairing with dipping sauces Haidilao has a very wide choice of dipping sauces. Whether it is sesame sauce from old Beijing, oil dishes from Sichuan, or seafood dishes with full flavor, you can DIY them by yourself, but I think the most delicious ones are

The most classic dipping sauce is the one pictured below. You can try it next time you go to Haidilao. It is especially delicious when paired with mushroom soup base.

Other flavors of dipping sauce are as follows: Dry dish: salt + sea pepper noodles + pepper noodles + crushed peanuts + sesame seeds + MSG Spicy sauce: spicy sauce + sesame oil + sea pepper noodles + pepper noodles + wild mountain pepper powder + millet pepper Dip shrimp slippery: fragrant

Hot sauce + soy sauce + sugar + sesame oil + vinegar + chives + sesame Internet celebrity version: mushroom soup sauce + millet pepper + coriander + chives + oyster sauce + hoisin sauce + shrimp sauce + mushroom sauce + minced garlic 3. Must-order meat

Category 1. The signature shrimp slider is something I must order every time I go there. I never get tired of it no matter how many times I eat it.

Haidilao's shrimp paste has almost no starch, it's all shrimp meat.

2. The steamed tripe is a must-have for hot pot. The Haidilao tripe is a big slice and is enjoyable to eat.

3. Spicy Slippery Beef You need to eat meat when eating hot pot. If you like spicy food, you must try this Spicy Slippery Beef. After cooking, the beef is springy and very tender. I order it every time I go there. My friends all love it.

.

4. Snacks and staple food 1. Small crispy pork. It’s really good to have two bites of small crispy pork when eating hot pot. Haidilao’s short crispy pork is also very crispy and the meat quality is good.

2. Brown sugar glutinous rice cake. If you order spicy hotpot, be sure to order this to relieve the spiciness and eat a little sweet. It is soft and glutinous and tastes great.

3. Ramen When you come to Haidilao, you should take a look at the unique skills of the ramen chef.

The ramen you order will be drawn by a dedicated chef in front of you and then put into the pot. It is very unique and the ramen is very strong and delicious.

I hope my answer is helpful to you and I wish you a perfect food experience.