The fried lamb kidneys are delicious.

Main ingredients: Prepare 2 pieces of lamb kidney

Accessory ingredients: pepper, onion, garlic, sugar, salt

1. Cut the lamb kidney into two pieces first. Half, remove the membrane, wash and cut into small pieces

2. Mix well with salt, rice wine, etc. and marinate for a while.

3. Heat oil and sauté garlic until fragrant.

4. Stir-fry the lamb kidneys for a while.

5. Add onions, peppers, and salt and stir-fry.

6. Finished product.