1, crossing the bridge noodles
Crossing the bridge rice noodles is a special snack in southern Yunnan. It originated in Mengzi and is made of soup, seasoning, pork tenderloin, chicken breast, mullet fillet, medium-rare pork tenderloin, belly head and squid slices soaked in water.
2. Pot rice noodles
Small pot rice noodle is a common cooking method of rice noodle in Kunming, and it is one of the special snacks in Kunming. The main feature is that rice noodles are cooked in a small pot over charcoal fire, and fresh meat and rice noodles are added. Rice flour is made by fermentation, pulping, filtering, cooking, squeezing and rinsing. Yunnan's pot rice noodles and bridge rice noodles have the most local characteristics.
3. Tengchong bait block
Tengchong bait block, also known as "rescue", is one of the most famous traditional snacks in Tengchong, Yunnan, and one of the snacks of the eighteen eccentrics in Yunnan. As a local specialty food in Yunnan, shredded bait and sliced bait can be made into various snacks, which can be boiled, fried, marinated and steamed.
4. Jianshui boiled tofu
Jianshui Roasted Tofu, also known as Lin 'an Tofu, is a famous traditional dish in Jianshui County, Yunnan Province. Lin 'an Jianshui Tofu was mentioned in China on the Tip of the Tongue, and it has gained a great reputation all over Chengnan Township, Yunnan Province. Tofu stalls in Shuicheng streets, food markets, night markets and scenic spots have become a beautiful landscape of the ancient city and a bright spot to attract tourists.
5, Qujing steamed bait silk
Qujing steamed bait silk is a traditional Yunnan flavor food and a special Yunnan flavor snack. "Steamed bait silk" is the original creation of Qujing, and the ingredients are very rich and exquisite. Cooked Qujing steamed bait is soft and chewy.
6, Lushan braised pork bait
Weishan braised pork bait silk is one of Dali's special snacks. The broken bait is made of yellow rice by steaming, frying and kneading, and then cut into shreds. Chopped bait is mixed with broth, barbecue, onion, coriander, etc. You can eat.
7.pea flour
Pea powder is a traditional snack of the Han nationality in Kunming, and it is a kind of miscellaneous grain product that Yunnan people like very much. It is made of dried peas by grinding petals, peeling, soaking in water, mixing with water, grinding into slurry, filtering, boiling into paste, and cooling and solidifying.
8. vigorously milk fans
Dali milk fan is a dairy product mainly produced in Eryuan County, Dali Prefecture, and also a special snack in Yunnan. Milk fan is a kind of cheese eaten by Bai nationality in northwest Yunnan, and it is made of milk. Milky white, flaky, rolled, shaped like a folding fan, hence the name milk fan.
9. Flower cake
Flower cake is a unique shortcake made of edible roses in Yunnan, and it is a representative of Yunnan classic snacks with Yunnan characteristics. Flower cakes are mostly sold in local baking brands in Yunnan. Flower cake is also one of the classic representatives of China Yunnan flavor moon cakes.
10, Lijiang Baba
Lijiang Baba is a unique flavor food of Naxi nationality with a long history, which was recorded in Xu Xiake's travel notes in the Ming Dynasty. One of its characteristics is its excellent color, fragrance and taste.