1, Funing Old Stewed Meat: Funing Old Stewed Meat is a cooked food snack in Funing area. The name of the founder is Wang Xifu, and the man's nickname is "Old Cao Mao". Therefore, Funing old temminick meat got its name from this. Its color is brown and its meat is elastic. It is famous for its bright color, mellow taste and not easy to rancidity.

2, pink pigeons: pink pigeons are generally more commonly known as pigeons, (not the flying pigeons we often say ~), this is a vegetarian food in Qinhuangdao. Its practice is to stick mung bean noodles in a pot, and then make them into thin round cakes, which can be cooked by stewing, frying, frying, steaming and other methods, which is very good for the body.

3, Mongolian monk vermicelli: Mongolian monk vermicelli, extremely fine workmanship, rich spices, not greasy entrance, pure taste, very popular among local people. At the same time, vermicelli also contains a lot of nutrients, including protein, fat, calcium and so on, which can warm the stomach and supplement the body's consumption.

4. Raul sesame paste sesame seed cake: Raul sesame paste sesame seed cake has a light yellow color, obvious layering, soft taste and crisp entrance. It is a famous specialty snack in Qinhuangdao and one of the signature snacks in Raul Hotel.

5. Zhaojiaguan jiaozi: Zhaojiaguan Dumpling House is located in Changli County, Qinhuangdao. The steamed dumplings made here are not greasy and delicious, with thin skin and big stuffing. This is a famous dish in Changli. Zhaojiaguan has a long history of more than 80 years and enjoys a long reputation. Up to now, there are many varieties of jiaozi in Zhaojiaguan, each with its own characteristics.

6. Chaigoubao bacon: Chaigoubao bacon is smoked with cypress, with bright color and unique taste at the entrance. The varieties of bacon include pork, chicken, mutton, rabbit meat and dog meat. , is a specialty of Chaigoubao Town, Huai 'an County.