When it comes to fried food, I live in Guiyang. Not only do I eat one fried food a day, but it is no exaggeration to say that it is normal to eat two to three times a week. You must know that in Guiyang, there is not only fried food sold in the streets: fried potatoes.

, fried cake (this cake includes glutinous rice cake, cake cake, two-piece cake, glutinous rice glutinous rice cake, brown sugar cake...), fried skewers (both meat and vegetables can be fried), fried chicken (chicken steak, chicken fillet, chicken feet,

Chicken wings...), almost "everything can be fried".

Having said all that, let’s take a look at the fried delicacies I’ve eaten in Guiyang (the pictures were taken randomly, but they are really delicious, otherwise I wouldn’t have taken them hahahahahaha~) 1 Fried potatoes (applied now

If everyone praises it, it is Jue Jue Zi, YYDS), even if it is fried dry and paired with soul pepper, it is DDDD (everyone knows it) friends.

2. Fried glutinous rice cake (soft, glutinous, crispy and a little chewy) 3. Are fried potato chips your favorite? Anyway, they are my favorite.

4. Fried skewers (cabbage, leeks, and enoki mushrooms are my favorites. It makes my kitten’s greedy eyes widen). The last one is, of course, the fried food from Dicos, KFC, McDonald’s, etc., fried food

Chicken, chicken wings, chicken legs, etc. are crispy and delicious, and you can't stop eating them.